D. Pusch

Review on heterogeneous photocatalytic disinfection of waterborne, airborne, and foodborne viruses: Can we win against pathogenic viruses?

Stability of mycotoxins during food processing

Metagenomics for the study of viruses in urban sewage as a tool for public health surveillance

First confirmed detection of SARS-CoV-2 in untreated wastewater in Australia: A proof of concept for the wastewater surveillance of COVID-19 in the community

Toxicity, metabolism, and impact of mycotoxins on humans and animals

Overt signs of toxicity to dogs and cats of dietary deoxynivalenol.

New methods for the concentration of viruses from urban sewage using quantitative PCR

Mycotoxins: Occurrence, toxicology, and exposure assessment

Viral pathogens in water: occurrence, public health impact, and available control strategies

In vitro toxicity induced by deoxynivalenol (DON) on human and rat granulomonocytic progenitors

SARS-CoV-2 in wastewater: State of the knowledge and research needs

PCR inhibitors - occurrence, properties and removal

Evaluation of Removal of Noroviruses during Wastewater Treatment, Using Real-Time Reverse Transcription-PCR: Different Behaviors of Genogroups I and II

Listeria monocytogenes, a food-borne pathogen

The nexus between water, energy, and food in the context of the global risks: An analysis of the interactions between food, water, and energy security

Evaluation of HA negatively charged membranes in the recovery of human adenoviruses and hepatitis A virus in different water matrices

Highly selective medium for isolation of Listeria monocytogenes from food

A review of current methods used in the United States for isolating Listeria from food

Detection of enteric viruses and bacterial indicators in German environmental waters

Effect of cleaning, milling, and baking on deoxynivalenol in wheat

Quantitative detection of enteroviruses in activated sludge by cell culture and real-time RT-PCR using paramagnetic capturing