Д. Н. Проценко

Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults

Acute kidney injury

Hydroxyethyl starch (HES) versus other fluid therapies: effects on kidney function

Complement, a target for therapy in inflammatory and degenerative diseases

Inflammation and tumor progression: signaling pathways and targeted intervention

Immunohaemostasis: a new view on haemostasis during sepsis

Impacts of the Russia-Ukraine War on Global Food Security: Towards More Sustainable and Resilient Food Systems?

COVID-19 and its implications for thrombosis and anticoagulation

C1-esterase inhibitor infusion increases survival rates for patients with sepsis*

Isolation and phylogenetic analysis of SARS-CoV-2 variants collected in Russia during the COVID-19 outbreak

[Evaluation of the effectiveness and safety of synthetic colloid solutions in the treatment of severe abdominal sepsis: a randomized comparative study].