Citation Impact
Citing Papers
Annual intercrops: an alternative pathway for sustainable agriculture.
2011 Standout
Effect of seed priming on germination characteristics, polyphenoloxidase, and peroxidase activities of four amaranth cultivars.
2009
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants
2017 Standout
Burn wound healing and treatment: review and advancements
2015 Standout
Developing climate-smart agriculture to face climate variability in West Africa: Challenges and lessons learnt
2018 Standout
Farmers’ perception and adaptation practice to climate variability and change: a case study of the Vea catchment in Ghana
2016
Resource use in intercropping systems
1990
Agrobiodiversity for food security, health and income
2013
Clinical utilization of near‐infrared spectroscopy devices for burn depth assessment
2007
Neuropathology of mitral valve prolapse in man and cardiopulmonary bypass (CPB) surgery in adolescent Yorkshire pigs
2000 StandoutNobel
Crop Production under Drought and Heat Stress: Plant Responses and Management Options
2017 Standout
Development of combined imbibition and hydrothermal threshold models to simulate maize (Zea mays) and chickpea (Cicer arietinum) seed germination in variable environments
2004
Climate variation explains a third of global crop yield variability
2015 Standout
Deficit irrigation for reducing agricultural water use
2006 Standout
S100B in brain damage and neurodegeneration
2003
Forests, Trees, and Micronutrient-Rich Food Consumption in Indonesia
2016 Standout
Soil factors associated with zinc deficiency in crops and humans
2009 Standout
Recent patterns of crop yield growth and stagnation
2012 Standout
Neurobehavioural sequelae of cardiopulmonary b ypass
1999
Proteomics reveals potential biomarkers of seed vigor in sugarbeet
2011
Seed dormancy and the control of germination
2006 Standout
Uncovering the Research Gaps to Alleviate the Negative Impacts of Climate Change on Food Security: A Review
2022
Longitudinal Assessment of Neurocognitive Function after Coronary-Artery Bypass Surgery
2001 Standout
Plant nutrition for sustainable development and global health
2010 Standout
Zinc in plants
2007 Standout
Maize-grain legume intercropping for enhanced resource use efficiency and crop productivity in the Guinea savanna of northern Ghana
2017
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
2009 Standout
The “Vertigo” of the Food Sector within the Triangle of Climate Change, the Post-Pandemic World, and the Russian-Ukrainian War
2023 Standout
Resilience and transformation: Lessons from the UK local food sector in the COVID‐19 pandemic
2022
Perceptions of the Fourth Agricultural Revolution: What’s In, What’s Out, and What Consequences are Anticipated?
2020
A model of radiation interception and use by a maize–bean intercrop canopy
2002
Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison
2013 Standout
Assimilation of remote sensing into crop growth models: Current status and perspectives
2019 Standout
Seed Priming and Field Performance of Soybean (Glycine max L.) in Response to Water Limitation
2011
Seed Priming Increases Crop Yield Possibly by Modulating Enzymes of Sucrose Metabolism in Chickpea
2005
Rice direct seeding: Experiences, challenges and opportunities
2010
The Relative Importance of Intrinsic and Extrinsic Factors in Pedodiversity
2001
Climate change and variability in Kenya: a review of impacts on agriculture and food security
2020
Complementarity of light and water use in tropical agroforests
1998
The future of farming: Who will produce our food?
2021 Standout
Targeting the Receptor for Advanced Glycation Endproducts (RAGE): A Medicinal Chemistry Perspective
2017 Standout
Induction of drought tolerance with seed priming in wheat cultivars (Triticum aestivum L.)
2012
Screening sorghum seedlings for heat tolerance using a laboratory method
2005
Increasing grain zinc and yield of wheat for the developing world: A Review
2010
Multiple benefits of legumes for agriculture sustainability: an overview
2017 Standout
Temperate intercropping of cereals for forage: a review of the potential for growth and utilization with particular reference to the UK
1998
Resource capture and use in intercropping: solar radiation
1993
Innovations in agronomy for food legumes. A review
2011
The Food Security Conundrum of sub-Saharan Africa
2020
Design and optimisation of a large-area process-based model for annual crops
2004
Failing to Yield? Ploughs, Conservation Agriculture and the Problem of Agricultural Intensification: An Example from the Zambezi Valley, Zimbabwe
2012
Agronomic biofortification of cereals with zinc: a review
2017 Standout
Seed priming improves stand establishment and productivity of no till wheat grown after direct seeded aerobic and transplanted flooded rice
2016
Diseases in Intercropping Systems
2013 Standout
Heat tolerance in plants: An overview
2007 Standout
Competition for light and nitrogen during a regrowth cycle in a tropical forage mixture
1994
Ecosystem service provision of grain legume and cereal intercropping in Africa
2019
AquaCrop—The FAO Crop Model to Simulate Yield Response to Water: I. Concepts and Underlying Principles
2009 Standout
Digitalization of agriculture: A way to solve the food problem or a trolley dilemma?
2021 Standout
Plant drought stress: effects, mechanisms and management
2008 Standout
Agroecological practices for sustainable agriculture. A review
2013 Standout
Ecological principles underlying the increase of productivity achieved by cereal-grain legume intercrops in organic farming. A review
2015 Standout
Wheat/maize or wheat/soybean strip intercropping
2001
Processes determining intercrop productivity and yields of component crops
1993
Effects of intercropping with maize on the micro-environment, growth and yield of cassava
1996
Tradeoffs around crop residue biomass in smallholder crop-livestock systems – What’s next?
2015
Can science and technology feed the world in 2025?
2007
Seed priming with CaCl2 and ridge planting for improved drought resistance in maize
2015
Productivity and management of rice–wheat cropping systems: issues and challenges
2001 Standout
Grain yield and soil respiratory response to intercropping systems on arid land
2013
The Digitalization of Agriculture and Rural Areas: Towards a Taxonomy of the Impacts
2021 Standout
Global maize production, consumption and trade: trends and R&D implications
2022 Standout
EFFECT OF NANOSCALE ZINC OXIDE PARTICLES ON THE GERMINATION, GROWTH AND YIELD OF PEANUT
2012 Standout
Enhanced biological N2 fixation and yield of faba bean (Vicia faba L.) in an acid soil following biochar addition: dissection of causal mechanisms
2015
Strategies for Improving Drought Resistance in Grain Legumes
1995
Drivers of household food availability in sub-Saharan Africa based on big data from small farms
2015
Seed Germination and Vigor
2012 Standout
REVIEW: Biofortification of Durum Wheat with Zinc and Iron
2010 Standout
Soak conditions and temperature following sowing influence the response of maize (Zea mays L.) seeds to on-farm priming (pre-sowing seed soak)
2004
Temporal niche differentiation increases the land equivalent ratio of annual intercrops: A meta-analysis
2015
Enrichment of cereal grains with zinc: Agronomic or genetic biofortification?
2007 Standout
On digital soil mapping
2003 Standout
Physiological basis of the response of harvest index to the fraction of water transpired after anthesis: A simple model to estimate harvest index for determinate species
1991
Nutrient seed priming improves seedling development of maize exposed to low root zone temperatures during early growth
2013
Biofortification—A Sustainable Agricultural Strategy for Reducing Micronutrient Malnutrition in the Global South
2010 Standout
Mixing plant species in cropping systems: concepts, tools and models. A review
2008 Standout
Breeding for abiotic stresses for sustainable agriculture
2007
Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects
2021 Standout
Agricultural sustainability: concepts, principles and evidence
2007 Standout
Positive but variable effects of crop diversification on biodiversity and ecosystem services
2021 Standout
Seed priming enhances germination and seedling growth of barley under conditions of P and Zn deficiency
2004
Works of D. Harris being referenced
Smallholder Farmers’ Perception of the Impacts of Climate Change and Variability on Rain-fed Agricultural Practices in Semi-arid and Sub-humid Regions of Kenya
2013
Adaptation and development pathways for different types of farmers
2019
Nerve tissue protein S‐100 and neurone‐specific enolase concentrations in cerebrospinal fluid and blood during carotid endarterectomy
2000
Time course of neurone-specific enolase and S-100 protein release during and after coronary artery bypass grafting
1999
The Physiological Basis for Yield Differences between Four Genotypes of Groundnut (Arachis Hypogaea) in Response to Drought. III. Developmental Processes
1988
The effects of manure, genotype, seed priming, depth and date of sowing on the emergence and early growth of Sorghum bicolor (L.) Moench in semi-arid Botswana.
1996
‘On-farm’ seed priming with zinc in chickpea and wheat in Pakistan
2007
On-farm seed priming: using participatory methods to revive and refine a key technology
2001
The Physiological Basis for Yield Differences between Four Genotypes of Groundnut (Arachis hypogaea) in Response to Drought. II. Solar Radiation Interception and Leaf Movement
1988
Physiological basis for yield advantage in a sorghum/groundnut intercrop exposed to drought. 2. Plant Temperature, water status, and components of yield
1987
Is rainfed agriculture really a pathway from poverty?
2013
ON-FARM SEED PRIMING IN SEMI-ARID AGRICULTURE: DEVELOPMENT AND EVALUATION IN MAIZE, RICE AND CHICKPEA IN INDIA USING PARTICIPATORY METHODS
1999
‘On-farm’ seed priming with zinc sulphate solution—A cost-effective way to increase the maize yields of resource-poor farmers
2007
The improvement of crop yield in marginal environments using 'on-farm' seed priming: nodulation, nitrogen fixation and disease resisitance
2005
Growing and Eating Food during the COVID-19 Pandemic: Farmers’ Perspectives on Local Food System Resilience to Shocks in Southern Africa and Indonesia
2020
Neurone-specific enolase and Sangtec 100 assays during cardiac surgery: part III - does haemolysis affect their accuracy?
1997
Microtopography and agriculture in semi-arid Boswana 1. Soil variability
1994
The Physiological Basis for Yield Differences between Four Genotypes of Groundnut (Arachis Hypogaea) in Response to Drought. I. Dry Matter Production and Water Use
1988
Near infrared spectroscopy
1996
SHORT DURATION CHICKPEA TO REPLACE FALLOW AFTER AMAN RICE: THE ROLE OF ON-FARM SEED PRIMING IN THE HIGH BARIND TRACT OF BANGLADESH
2001
Germination and emergence of Sorghum bicolor. genotypic and environmentally induced variation in the response to temperature and depth of sowing
1987
‘On-farm’ seed priming with zinc in chickpea and wheat in Pakistan
2007
Highly client-oriented breeding, using local preferences and selection, produces widely adapted rice varieties
2006
Correcting molybdenum deficiency of chickpea in the High Barind Tract of Bangladesh
2007
PARTICIPATORY EVALUATION OF HORSEGRAM (MACROTYLOMA UNIFLORUM) VARIETIES AND THEIR ON-STATION RESPONSES TO ON-FARM SEED PRIMING IN EASTERN INDIA
2006
Physiological basis for yield advantage in a sorghum/groundnut intercrop exposed to drought. 1. Dry-matter production, yield, and light interception
1987