D. H. Ball

Direct radical functionalization of native sugars

Theranostic Fluorescent Probes

Preparation of Amylose Derivatives Selectively Modified at C-6. 6-Amino-6-deoxyamylose

Selective Mesylation of Carbohydrates. II.^1a Some Mesyl Esters of Methyl α- and β-D-Glucopyranosides, Methyl α- and β-D-Galactopyranosides, and of Methyl α-D-Mannopyranoside^1b