D. Dumet

Preservation of biological materials under desiccation

Discovery and resupply of pharmacologically active plant-derived natural products: A review

Cryptobiosis — a peculiar state of biological organization

Achievements and Challenges in Legume Breeding for Pest and Disease Resistance

Multiple benefits of legumes for agriculture sustainability: an overview

Evaluating costs for the in vitro propagation and preservation of endangered plants

Evaluation of a modified encapsulation-dehydration procedure incorporating sucrose pretreatments for the cryopreservation of Ribes germplasm

Effect of various sugars and polyols on the tolerance to desiccation and freezing of oil palm polyembryonic cultures

Legume genetic resources: management, diversity assessment, and utilization in crop improvement