Standout Papers

Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges 2021 2026 2022 2024193
  1. Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges (2021)
    Claire Bomkamp, Stacey C. Skaalure et al. Advanced Science

Immediate Impact

3 by Nobel laureates 2 from Science/Nature 24 standout
Sub-graph 1 of 11

Citing Papers

Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Artificial Intelligence and Neuroscience: Transformative Synergies in Brain Research and Clinical Applications
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4 intermediate papers

Works of Claire Bomkamp being referenced

Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges
2021 Standout
Transcriptomic correlates of electrophysiological and morphological diversity within and across excitatory and inhibitory neuron classes
2019

Author Peers

Author Last Decade Papers Cites
Claire Bomkamp 124 10 44 88 71 8 340
Robin Simsa 96 1 20 49 132 7 342
Ai Shima 150 4 28 52 109 17 304
Élise Cachat 200 30 37 112 15 309
Daisuke Takagi 58 24 65 179 6 300
Luke R. Perreault 49 21 54 148 11 360
J. Potes 54 1 45 12 132 13 322
J. R. G. Bradfield 100 5 46 34 39 12 372
Katrina J. Hansen 67 13 16 158 7 359
Kyouhei OZUTSUMI 168 2 84 32 39 12 365
Allen L. Bell 126 7 36 24 18 8 329

All Works

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Rankless by CCL
2026