Citation Impact
Citing Papers
Shortwave infrared fluorescence imaging with the clinically approved near-infrared dye indocyanine green
2018 StandoutNobel
Optimisation of extraction conditions for phenolic compounds from limau purut (Citrus hystrix) peels
2009
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
Phenolic composition, antioxidant potential and health benefits of citrus peel
2020 Standout
Biological activities and pharmaceutical applications of polysaccharide from natural resources: A review
2017 Standout
A cyclometalated iridium(iii) complex with enhanced phosphorescence emission in the solid state (EPESS): synthesis, characterization and its application in bioimaging
2011
Effects of temperature, time, and solvent ratio on the extraction of phenolic compounds and the anti-radical activity of Clinacanthus nutans Lindau leaves by response surface methodology
2017 Standout
Near-infrared phosphorescence: materials and applications
2013
Larvicidal activity of lansiumamide B from the seeds of Clausena lansium against Aedes albopictus (Diptera: Culicidae)
2012
Antioxidant properties of extract and fractions from Enteromorpha prolifera, a type of green seaweed
2011
Nanopesticide research: Current trends and future priorities
2013 Standout
Marine natural products
1990 Standout
Chemical Degradation in Organic Light‐Emitting Devices: Mechanisms and Implications for the Design of New Materials
2013
Phenolic composition and antioxidant potential of grain legume seeds: A review
2017 Standout
Box–Behnken design based statistical modeling for ultrasound-assisted extraction of corn silk polysaccharide
2012 Standout
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
2016 Standout
Emergency Hospitalizations for Adverse Drug Events in Older Americans
2011 Standout
Aging Biology and Geriatric Clinical Pharmacology
2004
Supercritical fluid extraction: Recent advances and applications
2009
Advances in ultrasound assisted extraction of bioactive compounds from cash crops – A review
2018 Standout
Response surface modeling of Pb(II) removal from aqueous solution by Pistacia vera L.: Box–Behnken experimental design
2009
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
2012 Standout
Lanthanide luminescence for functional materials and bio-sciences
2009 Standout
Polymorphism-induced dual phosphorescent emission from solid-state iridium(III) complex
2009
Novel modified ultrasonication technique for the extraction of lycopene from tomatoes
2011
Chitosan active films containing agro-industrial residue extracts for shelf life extension of chicken restructured product
2018
Marine compound Xyloketal B protects PC12 cells against OGD-induced cell damage
2009
High‐Performance Shortwave‐Infrared Light‐Emitting Devices Using Core–Shell (PbS–CdS) Colloidal Quantum Dots
2015 StandoutNobel
Recent advances in research on lignans and neolignans
2016 Standout
Coordinating Radiometals of Copper, Gallium, Indium, Yttrium, and Zirconium for PET and SPECT Imaging of Disease
2010 Standout
Natural Polyphenols for Prevention and Treatment of Cancer
2016 Standout
Carotenoids and Their Isomers: Color Pigments in Fruits and Vegetables
2011
Supercritical carbon dioxide extraction of bioactive flavonoid from Strobilanthes crispus (Pecah Kaca)
2009
Evaluation of the effect of high pressure on total phenolic content, antioxidant and antimicrobial activity of citrus peels
2015
Optimisation and modelling of supercritical CO2 extraction process of carotenoids from carrot peels
2017
Luminescent Chemodosimeters for Bioimaging
2012 Standout
By-products of fruits processing as a source of phytochemicals
2009
Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective
2012 Standout
Emergence of colloidal quantum-dot light-emitting technologies
2012 StandoutNobel
Near‐Infrared Emitting Materials via Harvesting Triplet Excitons: Molecular Design, Properties, and Application in Organic Light Emitting Diodes
2018
Bioactives from Agri-Food Wastes: Present Insights and Future Challenges
2020 Standout
QLEDs for displays and solid-state lighting
2013 StandoutNobel
Resources and Biological Activities of Natural Polyphenols
2014
Aggregation-Induced Emission: Together We Shine, United We Soar!
2015 Standout
A Brief History of OLEDs—Emitter Development and Industry Milestones
2021 Standout
Recovery of high added-value components from food wastes: Conventional, emerging technologies and commercialized applications
2012 Standout
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility
2016 Standout
Effect of high hydrostatic pressure on phenolic compounds, ascorbic acid and antioxidant activity in cashew apple juice
2010
Advances of Modern Chromatographic and Electrophoretic Methods in Separation and Analysis of Flavonoids
2008
Luminescent Functional Metal–Organic Frameworks
2011 Standout
Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization
2018 Standout
Tunable Infrared Emission From Printed Colloidal Quantum Dot/Polymer Composite Films on Flexible Substrates
2010 StandoutNobel
Technologies for Extraction and Production of Bioactive Compounds to be Used as Nutraceuticals and Food Ingredients: An Overview
2013
Green and Sustainable Solvents in Chemical Processes
2018 Standout
Recent advances in organic thermally activated delayed fluorescence materials
2017 Standout
Natural colorants from vegetable food waste: Recovery, regulatory aspects, and stability—A review
2022
Optimized biodiesel production and environmental assessment of produced biodiesel
2012
1.53μm electroluminescence from ErF3-doped organic light-emitting diodes
2010
Mediterranean diet pyramid today. Science and cultural updates
2011 Standout
The Role of Oxidative Stress and Antioxidants in Liver Diseases
2015 Standout
Volatile Compounds of Pluchea indica Less and Ocimum basillicum Linn Essential Oiland Potency as Antioxidant
2013
Marine Polysaccharides from Algae with Potential Biomedical Applications
2015 Standout
Simple and Efficient Near‐Infrared Organic Chromophores for Light‐Emitting Diodes with Single Electroluminescent Emission above 1000 nm
2008
Phytochemical Constituents and Antioxidant Activity of Sweet Basil (Ocimum basilicum L.) Essential Oil on Ground Beef from Boran and Nguni Cattle
2019 Standout
Dinuclear Iridium(III) Complexes Linked by a Bis(β‐diketonato) Bridging Ligand: Energy Convergence versus Aggregation‐Induced Emission
2010
Extraction and pharmacological properties of bioactive compounds from longan (Dimocarpus longan Lour.) fruit — A review
2010
Design, Operation and Optimization of Constructed Wetland for Removal of Pollutant
2020 Standout
Supercritical Fluid Extraction of Bioactive Compounds: Fundamentals, Applications and Economic Perspectives
2009
Ethanol modified supercritical carbon dioxide extraction of flavonoids from Momordica charantia L. and its antioxidant activity
2011
Microwave-assisted extraction of phenolic compounds from wine lees and spray-drying of the extract
2010
Box-Behnken design based multi-response analysis and optimization of supercritical carbon dioxide extraction of bioactive flavonoid compounds from tea (Camellia sinensis L.) leaves
2013
Near-Infrared Luminescence of Nine-Coordinate Neodymium Complexes with Benzimidazole-Substituted 8-Hydroxyquinolines
2008
Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves
2010
Mononuclear six-coordinated Ga(III) complexes: A comprehensive survey
2008
Techniques for Analysis of Plant Phenolic Compounds
2013 Standout
Works of Chun Yi being referenced
Optimisation of supercritical fluid extraction of flavonoids from Pueraria lobata
2007
Antioxidant and Anticancer Activities of Wampee (Clausena lansium (Lour.) Skeels) Peel
2009
Effects of supercritical CO2 fluid parameters on chemical composition and yield of carotenoids extracted from pumpkin
2009
Red to near-infrared electrophosphorescence from a platinum complex coordinated with 8-hydroxyquinoline
2006
Effects of modifiers on the profile of lycopene extracted from tomato skins by supercritical CO2
2009
Antioxidant activities and contents of polyphenol oxidase substrates from pericarp tissues of litchi fruit
2009
Aging, acute oxidative injury and hepatocellular glucose transport in the rat
1995
Effects of supercritical fluid extraction parameters on lycopene yield and antioxidant activity
2008
Effects of high pressure extraction on the extraction yield, total phenolic content and antioxidant activity of longan fruit pericarp
2008
Synthesis, crystallography, photoluminescence and electroluminescence of three polymorphs of dibenzoylmethane gallium complex
2006
Fatty acid composition and phenolic antioxidants of winemaking pomace powder
2008
Synthesis, crystallography and photoluminescence of a new pyrazolonato iridium complex
2006
Cyclic arylamines as hole transport materials with high thermal stability for efficient electroluminescence
2008
Red to near-infrared electrophosphorescence from an iridium complex coordinated with 2-phenylpyridine and 8-hydroxyquinoline
2007