Chenyang Hao

Increasing homogeneity in global food supplies and the implications for food security

Genetic diversity trends in twentieth century crop cultivars: a meta analysis

Scutellaria baicalensis , the golden herb from the garden of Chinese medicinal plants

The art of curation at a biological database: Principles and application

Whole Genome Association Mapping of Fusarium Head Blight Resistance in European Winter Wheat (Triticum aestivum L.)

De novo domestication of wild tomato using genome editing

Wheat Fhb1 encodes a chimeric lectin with agglutinin domains and a pore-forming toxin-like domain conferring resistance to Fusarium head blight

An Overview of Sucrose Synthases in Plants

Meeting the Global Food Demand of the Future by Engineering Crop Photosynthesis and Yield Potential

Applications of machine learning in drug discovery and development

The Structure of Sucrose Synthase-1 from Arabidopsis thaliana and Its Functional Implications

Gene structure, phylogeny and expression profile of the sucrose synthase gene family in cacao (Theobroma cacao L.)

A review of wheat diseases—a field perspective

Mapping of QTL for yield and its related traits in a doubled haploid population of Korean wheat

The origins of wheat in China and potential pathways for its introduction: A review

Agronomic biofortification of cereals with zinc: a review

Food security: the challenge of increasing wheat yield and the importance of not compromising food safety

Between China and South Asia: A Middle Asian corridor of crop dispersal and agricultural innovation in the Bronze Age

Genetic erosion in crops: concept, research results and challenges

Sucrose synthase FaSS1 plays an important role in the regulation of strawberry fruit ripening

Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects

Important Flavonoids and Their Role as a Therapeutic Agent

Association Mapping and Haplotype Analysis of a 3.1-Mb Genomic Region Involved in Fusarium Head Blight Resistance on Wheat Chromosome 3BS

Identifying Loci Influencing 1,000-Kernel Weight in Wheat by Microsatellite Screening for Evidence of Selection during Breeding

Genetic Diversity and Linkage Disequilibrium in Chinese Bread Wheat (Triticum aestivum L.) Revealed by SSR Markers

The wheat (T. aestivum) sucrose synthase 2 gene (TaSus2) active in endosperm development is associated with yield traits

TaGW2, a Good Reflection of Wheat Polyploidization and Evolution

Identifying loci influencing grain number by microsatellite screening in bread wheat (Triticum aestivum L.)

Genetic diversity in Chinese modern wheat varieties revealed by microsatellite markers

Homologous haplotypes, expression, genetic effects and geographic distribution of the wheat yield gene TaGW2

Identification and development of a functional marker of TaGW2 associated with grain weight in bread wheat (Triticum aestivum L.)

Genetic Diversity and Core Collection Evaluations in Common Wheat Germplasm from the Northwestern Spring Wheat Region in China

Global Selection on Sucrose Synthase Haplotypes during a Century of Wheat Breeding