Citation Impact

Citing Papers

Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
Film formation and deposition methods of edible coating on food products: A review
2020 Standout
Active Flexible Films for Food Packaging: A Review
2022
Liquid-crystal lasers
2010
Emerging materials and technologies of multi-layer film for food packaging application: A review
2022
Textures of cholesteric droplets controlled by photo-switching chirality at the molecular level
2014 StandoutNobel
Exploring the potential of nanofertilizers for a sustainable agriculture
2023 Standout
Chitosan for food packaging: Recent advances in active and intelligent films
2021 Standout
Liquid-crystal photonic applications
2011
Antimicrobial bio-inspired active packaging materials for shelf life and safety development: A review
2022
Electrospun Functional Materials toward Food Packaging Applications: A Review
2020
The Halogen Bond
2016 Standout
Preparation and characterization of chitosan - pullulan blended edible films enrich with pomegranate peel extract
2019
Biodegradable Antimicrobial Food Packaging: Trends and Perspectives
2020

Works of Chenwei Chen being referenced

Development of moisture-absorbing and antioxidant active packaging film based on poly(vinyl alcohol) incorporated with green tea extract and its effect on the quality of dried eel
2017
Electrically controllable laser based on cholesteric liquid crystal with negative dielectric anisotropy
2006
Properties, vapour-phase antimicrobial and antioxidant activities of active poly(vinyl alcohol) packaging films incorporated with clove oil
2018
Development of New Multilayer Active Packaging Films with Controlled Release Property Based on Polypropylene/Poly(Vinyl Alcohol)/Polypropylene Incorporated with Tea Polyphenols
2019
Rankless by CCL
2026