Standout Papers

High internal phase Pickering emulsion stabilized by sea bass protein microgel particles: Food 3D printing application 2022 2026 2023 2024187
  1. High internal phase Pickering emulsion stabilized by sea bass protein microgel particles: Food 3D printing application (2022)
    Lijuan Zhang, Ahmed A. Zaky et al. Food Hydrocolloids

Immediate Impact

1 from Science/Nature 55 standout
Sub-graph 1 of 24

Citing Papers

Programmable Food-Derived Peptide Coassembly Strategies for Boosting Targeted Colitis Therapy by Enhancing Oral Bioavailability and Restoring Gut Microenvironment Homeostasis
2025 Standout
Lactate: A key regulator of the immune response
2025 Standout
2 intermediate papers

Works of Chengfu Zhou being referenced

High internal phase Pickering emulsions stabilized by a cod protein–chitosan nanocomplex for astaxanthin delivery
2021
Pyruvate kinase type M2 is upregulated in colorectal cancer and promotes proliferation and migration of colon cancer cells
2012

Author Peers

Author Last Decade Papers Cites
Chengfu Zhou 178 370 109 264 22 743
Min-Jeong Kim 177 130 13 57 35 812
Alessia Bogni 240 16 22 110 27 719
Jung Wan Kim 352 57 12 94 47 837
James Bonner 194 29 34 62 29 823
Xin Guo 192 81 50 22 32 966
Chan Woong Park 398 45 25 62 41 896
Majid Nejati 302 26 125 109 47 788
Sajad Ahmad Mir 176 221 24 130 36 813
R. H. Wilson 320 89 59 39 38 855
Chunmei Zhang 447 6 69 123 44 966

All Works

Loading papers...

Rankless by CCL
2026