Citation Impact
Citing Papers
Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet
2008 Standout
Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen
2006 Standout
Colostrum Management for Dairy Calves
2019 Standout
Bovine Acidosis: Implications on Laminitis
1997 Standout
Effects of Diet on Short-Term Regulation of Feed Intake by Lactating Dairy Cattle
2000 Standout
Effects of microbial synergism on fibre digestion in the rumen
1991
Ruminal Acidosis in Beef Cattle: The Current Microbiological and Nutritional Outlook
2007 Standout
Nationwide evaluation of quality and composition of colostrum on dairy farms in the United States
2012
Physical Effectiveness of the Neutral Detergent Fiber of Whole Linted Cottonseed Relative to that of Alfalfa Silage at Two Lengths of Cut
1997
Feeding value of wet distillers byproducts for finishing ruminants
1993 Standout
Distribution of bacteria in the rumen contents of dairy cows given a diet supplemented with soya-bean oil
1989 Standout
A 100-Year Review: Mastitis detection, management, and prevention
2017 Standout
Relationship Between Fermentation Acid Production in the Rumen and the Requirement for Physically Effective Fiber
1997
Development of a real-time PCR assay for monitoring anaerobic fungal and cellulolytic bacterial populations within the rumen
2006 Standout
Effects of Heat-Stress on Production in Dairy Cattle
2003 Standout
Microbial Protein Synthesis and Flows of Nitrogen Fractions to the Duodenum of Dairy Cows
1992 Standout
Microbial Protein Biosynthesis in the Rumen
1972
Production and Utilization of Lactic Acid by the Ruminant. A Review
1967
Energy contributions of volatile fatty acids from the gastrointestinal tract in various species
1990 Standout
The extent of conversion of food protein to microbial protein in the rumen of the sheep
1954
Antibiotics in Milk—A Review
1961
Blood-urea concentration in relation to protein utilization in the ruminant
1957 Standout
STUDIES ON THE DIGESTIBILITY OF HERBAGE
1953
Proposal to use time spent chewing as an index of the extent to which diets for ruminants possess the physical property of fibrousness characteristic of roughages
1971 Standout
Observations on the Nutrition of Bacteroides Succinogenes—A Ruminal Cellulolytic Bacterium
1959
Effect of Ethanol on Rumen Fermentation
1959
Effect of dietary sulfur upon the fatty acid production in the rumen
1965
Diurnal variations in bacterial numbers and fluid parameters in ruminal contents of animals fed low- or high-forage diets
1982
The Digestion of Protein and Nitrogenous Compounds in Ruminants
1954
Fiber Digestion Using the Miniature Artificial Rumen
1954
Determination of nitrogen requirement for microbial growth from the effect of urea supplementation of a low N diet on abomasal N flow and N recycling in wethers and lambs
1976
Effect of Hay to Grain Ratio on Utilization of Metabolizable Energy for Milk Production by Dairy Cows
1964
Section A. Physiology of dairy cattle: The Biochemistry and Microbiology of the Rumen
1955
Heat stress in lactating dairy cows: a review
2002 Standout
Influence of Acidosis on Rumen function
1976 Standout
Studies on the Productive Value of Roughages and Concentrates for Lactation
1955 StandoutNobel
Microbial degradation of complex carbohydrates in the gut
2012 Standout
Acclimatization of calves to a hot humid environment
1959
Amino Acid Metabolism of Bovine Rumen Bacteria
1953
Livestock production: recent trends, future prospects
2010 Standout
The Porcupine Cecal Fermentation
1967
The Effect of Various Levels of Dietary Protein upon the Volatile Fatty Acids in the Rumen of the Dairy Cow
1957 StandoutNobel
Effect of Feeding Silage of Early and Late Maturing Corn Planted at Two Population Densities to Lactating Dairy Cows
1989
The in‐vitro metabolism of D, L‐lactic acid by rumen microorganisms
1987
Metabolism of Long-Chain Fatty Acids in the Rumen
1970
Mathematical modelling in animal nutrition: a centenary review
2008
A TWO‐STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPS
1963 Standout
THE INTAKE OF HAY AND SILAGE BY COWS
1966
Sulfur Requirement of Lactating Dairy Cows. I. Sulfur Balance and Dietary Supplementation
1973
Dietary Fatty Acid Sources Affect Conjugated Linoleic Acid Concentrations in Milk from Lactating Dairy Cows
1998 Standout
Adaptation to High Concentrate Feeding as Related to Acidosis and Digestive Disturbances in Dairy Heifers
1968
Section A. Physiology. Cattle in a hot environment
1965
Chemical Factors Involved in Ruminal Fiber Digestion
1986 Standout
Works of C.F. Huffman being referenced
The Effect of Antibiotics on in Vitro Cellulose Digestion by Rumen Microorganisms
1952
High-level Grain Feeding for Dairy Cows
1961
Comparative Feeding Value of Lactic Acid and Grain for Dairy Cattle
1961
A Quantitative Study of Rumen Synthesis in the Bovine on Natural and Purified Rations III. Riboflavin, Pantothenic Acid and Niacin
1953
The basal metabolism of the newborn calf
1957
The Amounts of Short Chain Acids Formed during Rumen Fermentation
1956
Antibiotics in Rumen Digestion and Synthesis. I. The Effect of Aureomycin on Rumen Digestion and the Passage of Nutrients from the Rumen during Specific Intervals after Feeding
1953
Unidentified Dietary Factors in Dairy Cattle Nutrition. II. Further Evidence of an Unidentified Factor(s) in Grain Needed to Balance Roughage for Milk Production
1952
Unidentified Dietary Factors in Dairy Cattle Nutrition. I. Digestibility of Peanut Hulls and their Use in “Ballast” Studies with Milking Cows Depleted on Hay Alone
1952
Comparison of Silages Made from Field Corn (Ohio M15) and Silage Corn (Eureka) for Milk Production
1956
The carbohydrates in alfalfa Medicago sativa. I. General composition, identification of a nonreducing sugar and investigation of the pectic substances
1958
Antibiotics in Rumen Digestion and Synthesis III. The Effect of Aureomycin on Rumen Microorganisms, with Special Reference to the Streptococci and Coliform Groups,
1953
Grass Silage vs. Hay for Lactating Dairy Cows
1963
Utilization of Inorganic Sulfate by Rumen Microorganisms
1957
A Quantitative Study of Rumen Synthesis in the Bovine on Natural and Purified Rations II. Amino Acid Content of Mixed Rumen Proteins
1953
Unidentified Dietary Factors in Dairy Cattle Nutrition. III. The Nutritive Value of Immature Alfalfa and Timothy Hays for Milk Production
1952
A Quantitative Study of Rumen Synthesis in the Bovine on Natural and Purified Rations I. Protein, Dry Matter and Non-Protein Nitrogen
1953
Antibiotics in Rumen Digestion and Synthesis. II. The Effect of Aureomycin on the Concentration of Some Amino Acids and B Vitamins in the Rumen
1953
Utilization of Inorganic Sulfate by Rumen Microorganisms
1957
Dairy Feeds and Drug Additives as Related to Cattle Efficiency and Public Health
1959
Physical and Chemical Changes in Bovine Saliva and Rumen Liquid with Different Hay-grain Rations
1960