Immediate Impact
23 standout
Citing Papers
Stability and preservation of phenolic compounds and related antioxidant capacity from agro-food matrix: Effect of pH and atmosphere
2024 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Works of Cécile Bourguet being referenced
Lipid oxidation, pre-slaughter animal stress and meat packaging: Can dietary supplementation of vitamin E and plant extracts come to the rescue?
2019
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Cécile Bourguet | 284 | 223 | 6 | 57 | 12 | 402 | |
| L. Mounier | 325 | 259 | 6 | 93 | 13 | 442 | |
| Kate Hartcher | 317 | 223 | 3 | 32 | 13 | 382 | |
| N. Roulston | 271 | 139 | 5 | 78 | 14 | 374 | |
| I. Knı́žková | 190 | 100 | 18 | 41 | 25 | 425 | |
| Kaitlin Elizabeth Wurtz | 189 | 270 | 2 | 70 | 18 | 352 | |
| Maria Sabés‐Alsina | 179 | 108 | 61 | 22 | 445 | ||
| Helen Gray | 75 | 141 | 15 | 77 | 15 | 364 | |
| R.E. Koopmanschap | 279 | 239 | 4 | 56 | 27 | 448 | |
| G.S. DAVIS | 380 | 100 | 4 | 28 | 22 | 452 | |
| Serge A. Pommier | 207 | 62 | 9 | 83 | 19 | 345 |
All Works
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