Carmen Ferrer

Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices

A review on plant-based rutin extraction methods and its pharmacological activities

Preparation and characterization of amino functionalized nano-composite material and its application for multi-residue analysis of pesticides in cabbage by gas chromatography–triple quadrupole mass spectrometry

A simplified LC−MS/MS method for rapid determination of cycloserine in small-volume human plasma using protein precipitation coupled with dilution techniques to overcome matrix effects and its application to a pharmacokinetic study

Nano-based smart pesticide formulations: Emerging opportunities for agriculture

Chitosan nanoparticle based delivery systems for sustainable agriculture

New horizons in the extraction of bioactive compounds using deep eutectic solvents: A review

Magnetic Cu-MOFs embedded within graphene oxide nanocomposites for enhanced preconcentration of benzenoid-containing insecticides

Synthetic organic dyes as contaminants of the aquatic environment and their implications for ecosystems: A review

Preparation of molecular imprinted polymers using bi-functional monomer and bi-crosslinker for solid-phase extraction of rutin

A Review on the Fate of Pesticides during the Processes within the Food-Production Chain

Low temperature followed by matrix solid-phase dispersion-sonication procedure for the determination of multiclass pesticides in palm oil using LC-TOF-MS

Simultaneous determination of eight illegal dyes in chili products by liquid chromatography–tandem mass spectrometry

Molecular imprinting solid phase extraction for selective detection of methidathion in olive oil

A review on the occurrence of micropollutants in the aquatic environment and their fate and removal during wastewater treatment

The main strategies for soil pollution apportionment: A review of the numerical methods

Validation and uncertainty estimation of a multiresidue method for pharmaceuticals in surface and treated waters by liquid chromatography–tandem mass spectrometry

Disrupting effects of bifenthrin on ovulatory gene expression and prostaglandin synthesis in rat ovarian granulosa cells

Comparison of ionic liquids and deep eutectic solvents as additives for the ultrasonic extraction of astaxanthin from marine plants

Agriculture Development, Pesticide Application and Its Impact on the Environment

Applications of Nanotechnology in Plant Growth and Crop Protection: A Review

EDC-2: The Endocrine Society's Second Scientific Statement on Endocrine-Disrupting Chemicals

Worldwide pesticide usage and its impacts on ecosystem

Determination of Pesticide Residues in Plant-Based Foods from the Republic of Macedonia

Nanotechnology for Plant Disease Management

Toward a Generic Extraction Method for Simultaneous Determination of Pesticides, Mycotoxins, Plant Toxins, and Veterinary Drugs in Feed and Food Matrixes

Composite QDs@MIP Nanospheres for Specific Recognition and Direct Fluorescent Quantification of Pesticides in Aqueous Media

Advanced Modelling of Soil Organic Carbon Content in Coal Mining Areas Using Integrated Spectral Analysis: A Dengcao Coal Mine Case Study

Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%

Pharmaceuticals of Emerging Concern in Aquatic Systems: Chemistry, Occurrence, Effects, and Removal Methods

Properties and determination of pesticides in fruits and vegetables

Occurrence of Mycotoxins in Feed as Analyzed by a Multi-Mycotoxin LC-MS/MS Method

Molecular imprinting: perspectives and applications

Exploration of environmental contaminants in honeybees using GC-TOF-MS and GC-Orbitrap-MS

Determination of pesticides in milk-based infant formulas by pressurized liquid extraction followed by gas chromatography tandem mass spectrometry

Determination of pesticide residues in high oil vegetal commodities by using various multi-residue methods and clean-ups followed by liquid chromatography tandem mass spectrometry

Liquid chromatography-high-resolution mass spectrometry for pesticide residue analysis in fruit and vegetables: Screening and quantitative studies

Overcoming matrix effects using the dilution approach in multiresidue methods for fruits and vegetables

Validation and uncertainty study of a comprehensive list of 160 pesticide residues in multi-class vegetables by liquid chromatography–tandem mass spectrometry

Determination of pesticide residues in olives and olive oil by matrix solid-phase dispersion followed by gas chromatography/mass spectrometry and liquid chromatography/tandem mass spectrometry

Determination of pesticide residues in olive oil and olives

Analysis of pesticide residues in olive oil and other vegetable oils

Analyses of selected non-authorized insecticides in peppers by gas chromatography/mass spectrometry and gas chromatography/tandem mass spectrometry

Analysis of Herbicides in Olive Oil by Liquid Chromatography Time-of-Flight Mass Spectrometry

Analysis of illegal dyes in food by LC/TOF-MS

Large Scale Pesticide Multiresidue Methods in Food Combining Liquid Chromatography– Time-of-Flight Mass Spectrometry and Tandem Mass Spectrometry