C. Gall

World watch list for domestic animal diversity

Feed intake, digestibility, nitrogen utilization, and body weight change of sheep consuming wheat straw supplemented with local agricultural and agro-industrial by-products

Genetic diversity in farm animals – a review

Radiocarbon and DNA evidence for a pre-Columbian introduction of Polynesian chickens to Chile

Dynamics of Land-Use and Land-Cover Change in Tropical Regions

Successes and failures of small ruminant breeding programmes in the tropics: a review

Sustainable management of coffee industry by-products and value addition—A review

A perspective on conservation and management of small ruminant genetic resources in the sub-Saharan Africa

Labor Process and the Environment: The Effects of Labor Availability and Compensation on the Quality of Herding in the Sahel

The emergence of land change science for global environmental change and sustainability

African small ruminant research and development

Goat Breeds of the World