Immediate Impact
3 by Nobel laureates 10 from Science/Nature 50 standout
Citing Papers
Artificial intelligence and food flavor: How AI models are shaping the future and revolutionary technologies for flavor food development
2025 Standout
Recent advances in conductive hydrogels: classifications, properties, and applications
2022 Standout
Works of Bradley K. Formaker being referenced
Taste response to mixtures: Analytic processing of quality.
2003
An analysis of residual NaCl taste response after amiloride
1988
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Bradley K. Formaker | 547 | 470 | 229 | 21 | 625 | |
| Nicolas Thiebaud | 283 | 377 | 169 | 17 | 618 | |
| Shao‐gang Lu | 346 | 301 | 134 | 14 | 521 | |
| Fangli Zhao | 454 | 387 | 183 | 18 | 628 | |
| Tadahiro Ohkuri | 576 | 464 | 288 | 17 | 681 | |
| Régine Monnerie | 220 | 288 | 139 | 22 | 592 | |
| Brigitte Palouzier‐Paulignan | 344 | 432 | 138 | 14 | 603 | |
| Mircea Garcea | 479 | 430 | 193 | 22 | 616 | |
| Josiane Aı̈oun | 275 | 248 | 126 | 17 | 673 | |
| Suzanne I. Sollars | 470 | 372 | 139 | 34 | 648 | |
| Pamela M. Eller | 252 | 396 | 204 | 18 | 516 |
All Works
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