Bongkot Hararak

Lemon-derived carbon quantum dots incorporated guar gum/sodium alginate films with enhanced the preservability for blanched asparagus active packaging

A review of machine learning applications in polymer composites: advancements, challenges, and future prospects

Emerging challenges on viability and commercialization of lignin in biobased polymers for food packaging: A review

Development of Bioactive Opuntia ficus-indica Edible Films Containing Probiotics as a Coating for Fresh-Cut Fruit