Standout Papers

Recent advance in edible coating and its effect on fresh/fresh-cut fruits quality 2019 2026 2021 2023 238
  1. Recent advance in edible coating and its effect on fresh/fresh-cut fruits quality (2019)
    Bernard Maringgal, Norhashila Hashim et al. Trends in Food Science & Technology

Immediate Impact

45 standout
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Citing Papers

Advanced application of slightly acidic electrolyzed water for fresh-cut fruits and vegetables preservation
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4 intermediate papers

Works of Bernard Maringgal being referenced

Recent advance in edible coating and its effect on fresh/fresh-cut fruits quality
2019 Standout

Author Peers

Author Last Decade Papers Cites
Bernard Maringgal 86 143 226 233 20 473
Norma Patricia Silva-Beltrán 83 219 184 173 22 562
Giusy Curcuruto 35 252 94 221 21 524
Romika Dhiman 23 198 119 161 12 521
Małgorzata Makarewicz 70 177 110 92 19 525
Nadav Nitzan 46 174 157 216 19 451
Mahdi Behnamian 17 157 152 265 18 472
Long Li 73 67 111 124 21 456
Nafiseh Zamindar 22 278 205 175 35 558
Matheus Vinícius de Oliveira Brisola Maciel 48 307 117 120 13 547
Sundaresan Bhavaniramya 35 323 96 205 11 547

All Works

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2026