Standout Papers
Citation Impact
Citing Papers
AFLP analysis among Ethiopian arabica coffee genotypes
2008
Identification of suitable internal control genes for expression studies in Coffea arabica under different experimental conditions
2009
Vulnerability to climate change of cocoa in West Africa: Patterns, opportunities and limits to adaptation
2016 Standout
A CRITICAL ANALYSIS OF THE AGRONOMIC AND ECONOMIC SUSTAINABILITY OF ORGANIC COFFEE PRODUCTION
2005
The Colletotrichum gloeosporioides species complex
2012 Standout
Fruit load and branch ring-barking affect carbon allocation and photosynthesis of leaf and fruit of Coffea arabica in the field
2005
Projected Shifts in Coffea arabica Suitability among Major Global Producing Regions Due to Climate Change
2015 Standout
Selection of reliable reference genes for gene expression studies in peach using real-time PCR
2009 Standout
Comparison of bean biochemical composition and beverage quality of Arabica hybrids involving Sudanese-Ethiopian origins with traditional varieties at various elevations in Central America
2006
The multiplicity of hairy root cultures: Prolific possibilities
2010
The Impact of Climate Change on Indigenous Arabica Coffee (Coffea arabica): Predicting Future Trends and Identifying Priorities
2012 Standout
Effect of Shade on Arabica Coffee Berry Disease Development: Toward an Agroforestry System to Reduce Disease Impact
2008
Thermal Tolerance of the Coffee Berry Borer Hypothenemus hampei: Predictions of Climate Change Impact on a Tropical Insect Pest
2009
Agrobacterium-mediated transformation of Arabidopsis thaliana using the floral dip method
2006 Standout
Phytochemistry of Cannabis sativa L.
2017 Standout
Genomic stability in Arabidopsis thaliana transgenic plants obtained by floral dip
2004
Discovery and resupply of pharmacologically active plant-derived natural products: A review
2015 Standout
Climate change adaptation, mitigation and livelihood benefits in coffee production: where are the synergies?
2013
Forests, Trees and Landscapes for Food Security and Nutrition: A Global Assessment Report
2015
Climate Change 2022 – Impacts, Adaptation and Vulnerability
2023 Standout
Both forest fragmentation and coffee cultivation negatively affect epiphytic orchid diversity in Ethiopian moist evergreen Afromontane forests
2013
Semi-forest coffee cultivation and the conservation of Ethiopian Afromontane rainforest fragments
2011
Genetic diversity of wild coffee (Coffea arabica L.) using molecular markers
2001
Shaded Coffee and Cocoa – Double Dividend for Biodiversity and Small-scale Farmers
2017
Diseases in Intercropping Systems
2013 Standout
Sustainable management of coffee industry by-products and value addition—A review
2012 Standout
Agronomic performance of Coffea canephora P. trees derived from large-scale somatic embryo production in liquid medium
2003
Views from two mountains: exploring climate change impacts on traditional farming communities of Eastern Africa highlands through participatory scenarios
2018
A bitter cup: climate change profile of global production of Arabica and Robusta coffee
2014 Standout
Germination and growth of Colletotrichum acutatum and Colletotrichum gloeosporioides isolates from coffee in Papua New Guinea and their pathogenicity to coffee berries
2012
Towards a climate change adaptation strategy for coffee communities and ecosystems in the Sierra Madre de Chiapas, Mexico
2009
A global meta-analysis of the biodiversity and ecosystem service benefits of coffee and cacao agroforestry
2013 Standout
A way forward on adaptation to climate change in Colombian agriculture: perspectives towards 2050
2012 Standout
Agroforestry contributions to smallholder farmer food security in Indonesia
2021 Standout
Integrated management of root knot nematode (Meloidogynespp.) in tea (Camellia sinensis) in Kenya
2008
Increasing human dominance of tropical forests
2015 StandoutScience
Positive but variable effects of crop diversification on biodiversity and ecosystem services
2021 Standout
Ecophysiology of coffee growth and production
2007 Standout
Effects of slope exposure, altitude and yield on coffee quality in two altitude terroirs of Costa Rica, Orosi and Santa María de Dota
2005 Standout
Effects of textile dyes on health and the environment and bioremediation potential of living organisms
2019 Standout
Functional properties of coffee and coffee by-products
2011
Works of Benoît Bertrand being referenced
Influence of Environmental Conditions and Genetic Background of Arabica Coffee (C. arabica L) on Leaf Rust (Hemileia vastatrix) Pathogenesis
2017
Impact of the Coffea canephora gene introgression on beverage quality of C. arabica
2003
Somaclonal variation in Coffea arabica: effects of genotype and embryogenic cell suspension age on frequency and phenotype of variants
2003
Agrobacterium rhizogenes-transformed Roots of Coffee (Coffea arabica): Conditions for Long-term Proliferation, and Morphological and Molecular Characterization
2008
Coffee resistance to the main diseases: leaf rust and coffee berry disease
2006
Current status of coffee (Coffea arabica L.) genetic resources in Ethiopia: implications for conservation
2008
Identification of a major gene ( Mex ‐1) from Coffea canephora conferring resistance to Meloidogyne exigua in Coffea arabica
2003
Characterization of Colletotrichum kahawae diversity
2007
The morphological variability within a population of coffee somatic embryos produced in a bioreactor affects the regeneration and the development of plants in the nursery
2002
Can near‐infrared reflectance of green coffee be used to detect introgression in Coffea arabica cultivars?
2005
Evaluacion y caracterizacion de los recursos genéticos de café conservados en el germoplasma del CATIE
1995
Fruit thinning and shade improve bean characteristics and beverage quality of coffee (Coffea arabica L.) under optimal conditions
2005 Standout
Breeding for resistance to Meloidogyne exigua in Coffea arabica by introgression of resistance genes of Coffea canephora
2001