Citation Impact
Citing Papers
10.51847/BlRGwhO
2000
Fruit and vegetable phytochemicals: chemistry, nutritional value and stability
2009
Supercritical fluid extraction in plant essential and volatile oil analysis
2007
Supercritical CO2 extraction of lipids from grain sorghum dried distillers grains with solubles
2007
Film formation and deposition methods of edible coating on food products: A review
2020 Standout
Chiral separation of substituted phenylalanine analogues using chiral palladium phosphine complexes with enantioselective liquid–liquid extraction
2010 StandoutNobel
Modifying enzyme activity and selectivity by immobilization
2012 Standout
Comparison of microwave-assisted hydrodistillation withthe traditional hydrodistillation method in the extractionof essential oils from Thymus vulgaris L.
2008
In vitro toxicological evaluation of essential oils and their main compounds used in active food packaging: A review
2015
Supercritical carbon dioxide extraction of capsaicinoids from malagueta pepper (Capsicum frutescens L.) assisted by ultrasound
2014
Green Chemistry: Principles and Practice
2009 Standout
Identification of enantioselective extractants for chiral separation of amines and aminoalcohols
2006
Illicium verum: A review on its botany, traditional use, chemistry and pharmacology
2011 Standout
Phenolic composition and antioxidant potential of grain legume seeds: A review
2017 Standout
Optimisation of ultrasound-assisted extraction of oil from papaya seed by response surface methodology: Oil recovery, radical scavenging antioxidant activity, and oxidation stability
2014 Standout
Supercritical carbon dioxide extraction of Mentha pulegium L. essential oil
2003
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
2016 Standout
Application of Origanum majorana L. essential oil as an antimicrobial agent in sausage
2007
Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China
2011
New horizons in the extraction of bioactive compounds using deep eutectic solvents: A review
2017 Standout
Supercritical fluid extraction: Recent advances and applications
2009
Isolation of essential oil from different plants and herbs by supercritical fluid extraction
2012
Poisson's ratio and modern materials
2011 Standout
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
2012 Standout
Fast Racemisation of Chiral Amines and Alcohols by Using Cationic Half‐Sandwich Ruthena‐ and Iridacycle Catalysts
2009 StandoutNobel
Applications of ultrasound in food technology: Processing, preservation and extraction
2010 Standout
Enantiomerically pure β-phenylalanine analogues from α–β-phenylalanine mixtures in a single reactive extraction step
2009 StandoutNobel
Continuous‐Flow Technology—A Tool for the Safe Manufacturing of Active Pharmaceutical Ingredients
2015 Standout
Optical resolution methods
2006
Chiral separation by enantioselective liquid–liquid extraction
2010 StandoutNobel
Essential Oils as Ecofriendly Biopesticides? Challenges and Constraints
2016 Standout
3,3′‐diaryl‐BINOL phosphoric acids as enantioselective extractants of benzylic primary amines
2010 StandoutNobel
CURCUMIN: THE INDIAN SOLID GOLD
2007 Standout
Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review
2016 Standout
Solvent control of optical resolution of 2-amino-1-phenylethanol using dehydroabietic acid
2007
Solvent‐free optical resolution of N‐methylamphetamine by distillation after partial diastereoisomeric salt formation
2001
Pomegranate peel and peel extracts: Chemistry and food features
2014 Standout
A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
2010 Standout
Essential oils: From extraction to encapsulation
2015 Standout
Chemical composition, antioxidant and antimicrobial activities of basil (Ocimum basilicum) essential oils depends on seasonal variations
2008 Standout
Effect of Extraction Solvent/Technique on the Antioxidant Activity of Selected Medicinal Plant Extracts
2009 Standout
The Golden Age of Transfer Hydrogenation
2015 Standout
Chemical, physico-chemical and functional properties of pomegranate (Punica granatum L.) bagasses powder co-product
2011
DNA-based hydrolytic kinetic resolution of epoxides
2008 StandoutNobel
Trends in lipase-catalyzed asymmetric access to enantiomerically pure/enriched compounds
2006
Intensification of extraction of natural products using ultrasonic irradiations—A review of current status
2012
Antioxidant and antimicrobial activity of guarana seed extracts
2007
Supercritical carbon dioxide extraction of bioactive flavonoid from Strobilanthes crispus (Pecah Kaca)
2009
Enantioseparation of amino acids by co-extractants with di(2-ethylhexyl)phosphoric acid and tartaric acid derivatives
2006
Techniques for extraction of bioactive compounds from plant materials: A review
2013 Standout
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
2015 Standout
Antimicrobial herb and spice compounds in food
2010 Standout
Modelling of the enantio-selective extraction of propranolol in a biphasic system
2006
Determination of Antioxidant Potential of Volatile Extracts Isolated from Various Herbs and Spices
2002
Optical Properties of Graphene Nanoribbons Encapsulated in Single-Walled Carbon Nanotubes
2013
Recent advances in extraction of nutraceuticals from plants
2006 Standout
Effect of three extraction methods on the volatile component of Illicium verum Hook. f. analyzed by GC-MS
2007
Supercritical fluid extraction from fennel (Foeniculum vulgare): global yield, composition and kinetic data
2005
Comparison of essential oil composition of Carum copticum obtained by supercritical carbon dioxide extraction and hydrodistillation methods
2003
Supercritical carbon dioxide extraction of Foeniculum vulgare volatile oil
2003
Enantiopure Functional Molecular Motors Obtained by a Switchable Chiral‐Resolution Process
2016 StandoutNobel
Relative antioxidant and cytoprotective activities of common herbs
2007
Strategies in optical resolution: a practical guide
2008
Comparison of volatile components of Marchantia convoluta obtained by supercritical carbon dioxide extraction and petrol ether extraction
2006
Recovery of high added-value components from food wastes: Conventional, emerging technologies and commercialized applications
2012 Standout
Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization
2018 Standout
Supercritical propanol, a possible route to composite carbon fibre recovery: A viability study
2006
Antioxidant potential of corncob extracts for stabilization of corn oil subjected to microwave heating
2007
Supercritical fluid extraction of antioxidant compounds from oregano
2006
Enantioselective extraction of d,l-tryptophan by a new chiral selector: Complex formation with di(2-ethylhexyl)phosphoric acid and O,O′-dibenzoyl-(2R,3R)-tartaric acid
2005
Green and Sustainable Solvents in Chemical Processes
2018 Standout
New Trends in Food Processing
2003
Subcritical water extraction of essential oils from Thymbra spicata
2003
Modelling and experimental evaluation of reaction kinetics in reactive extraction for chiral separation of amines, amino acids and amino-alcohols
2006
Carbon Nanomaterials for Biological Imaging and Nanomedicinal Therapy
2015 Standout
Asymmetric transfer hydrogenation of unsymmetrical benzils
2013
Antioxidant activity and free radical‐scavenging capacity of ethanolic extracts of thyme, oregano, and marjoram
2009
Enantioselective liquid–liquid extraction of (R,S)-phenylglycinol using a bisnaphthyl phosphoric acid derivative as chiral extractant
2010 StandoutNobel
Supercritical Fluid Extraction of Plant Flavors and Fragrances
2013
Optimisation of ultrasound-assisted extraction of phenolic compounds from wheat bran
2007 Standout
High pressure extraction of vitamin E-rich oil from Silybum marianum
2001
Phenolic Molecules in Virgin Olive Oils: a Survey of Their Sensory Properties, Health Effects, Antioxidant Activity and Analytical Methods. An Overview of the Last Decade Alessandra
2007 Standout
Chiral separation of amino-alcohols and amines by fractional reactive extraction
2005
Antioxidant and antimicrobial activities of shiitake (Lentinula edodes) extracts obtained by organic solvents and supercritical fluids
2006
Complete Field Guide to Asymmetric BINOL-Phosphate Derived Brønsted Acid and Metal Catalysis: History and Classification by Mode of Activation; Brønsted Acidity, Hydrogen Bonding, Ion Pairing, and Metal Phosphates
2014 Standout
Current status of recycling of fibre reinforced polymers: Review of technologies, reuse and resulting properties
2015 Standout
Chiral Separation of Underivatized Amino Acids by Reactive Extraction with Palladium−BINAP Complexes
2009 StandoutNobel
Measurement of antioxidant activity
2015
Supercritical Fluid Extraction of Bioactive Compounds: Fundamentals, Applications and Economic Perspectives
2009
Comparison of Yield, Composition, and Antioxidant Activity of Turmeric (Curcuma longa L.) Extracts Obtained Using Various Techniques
2003
Antioxidant activity of phenolic components present in barks of Azadirachta indica, Terminalia arjuna, Acacia nilotica, and Eugenia jambolana Lam. trees
2007
Cork: properties, capabilities and applications
2005
Supercritical fluid extraction and fractionation of natural matter
2006 Standout
Supercritical extraction from solid: process design data (2001–2003)
2003
Continuous Flow Hydrogenation of a Pharmaceutical Intermediate, [4‐(3,4‐Dichlorophenyl)‐3,4‐dihydro‐2H‐naphthalenyidene]methylamine, in Supercritical Carbon Dioxide
2007
A techno-economic comparison of subcritical water, supercritical CO 2 and organic solvent extraction of bioactives from grape marc
2017
Phenolic Content and Antioxidant and Antimutagenic Activities in Tomato Peel, Seeds, and Byproducts
2014
Supercritical carbon dioxide extraction of okra (Hibiscus esculentus L) seeds
2005
Towards more rational techniques for the isolation of valuable essential oils from plants
1999
The Use of N‐Type Ligands in the Enantioselective Liquid–Liquid Extraction of Underivatized Amino Acids
2010 StandoutNobel
Biocatalysis in Supercritical Fluids, in Fluorous Solvents, and under Solvent-Free Conditions
2007
Optimization of operating conditions of rosemary essential oil extraction by a fast controlled pressure drop process using response surface methodology
2004
Revealing the Power of the Natural Red Pigment Lycopene
2010
Bioactive edible films for food applications: mechanisms of antimicrobial and antioxidant activity
2018
Techniques for Analysis of Plant Phenolic Compounds
2013 Standout
Works of Béla Simándi being referenced
Extraction technology for the separation of optical isomers
2001
Recovery of a recombinant thermostable endoglucanase from E. Coli using supercritical carbon dioxide cell disruption
2003
Supercritical Carbon Dioxide Extraction and Fractionation of Fennel Oil
1999
Supercritical CO2 extraction of oleoresin from marigold (Tagetes erecta L.) flowers and determination of its antioxidant components with online HPLC‐ABTS•+ assay
2011
Application of mixtures of tartaric acid derivatives in resolution via supercritical fluid extraction
2007
Study on the pilot-scale extraction of onion oleoresin using supercritical CO2
1998
Supercritical fluid extraction of Vitex agnus castus fruit
2008
Phenolic and Triterpenoid Antioxidants from Origanum majorana L. Herb and Extracts Obtained with Different Solvents
2004
Essential oil composition and antimicrobial activity of Origanum majorana L. extracts obtained with ethyl alcohol and supercritical carbon dioxide
2004
Recovery of Pigments from Origanum majorana L. by Extraction with Supercritical Carbon Dioxide
2002
Molecular chiral recognition in supercritical solvents
1994
Pilot-scale extraction and fractional separation of onion oleoresin using supercritical carbon dioxide
2000
Supercritical fluid extraction of corn germ with carbon dioxide–ethyl alcohol mixture
1998
Supercritical CO2 extraction of lutein esters from marigold (Tagetes erecta L.) enhanced by ultrasound
2009
Antioxidant activity of pilot‐plant alcoholic and supercritical carbon dioxide extracts of thyme
2001
Effect of achiral support on the resolution of tetramisole by supercritical fluid extraction
2002
Supercritical fluid extraction: a novel method for the resolution of tetramisole
1999
Resolution of racemic trans-1,2-cyclohexanediol with tartaric acid
2008
Supercritical carbon dioxide extraction of sea buckthorn (Hippophae rhamnoides L.) pomace
2007
Application of supercritical fluid extraction for fractionation of enantiomers
2004
Supercritical Fluid Extraction, a Novel Method for Production of Enantiomers
1997
Supercritical carbon dioxide extraction of carotenoids, tocopherols and sitosterols from industrial tomato by-products
2006
Comparison of the Volatile Composition of Clary Sage Oil Obtained by Hydrodistillation and Supercritical Fluid Extraction
1999
Triterpenes in traditional and supercritical-fluid extracts ofMorus albaleaf and stem bark
2009
Resolution of N-methylamphetamine enantiomers with tartaric acid derivatives by supercritical fluid extraction
2004
Effects of particle size distribution, moisture content, and initial oil content on the supercritical fluid extraction of paprika
2008
Low‐temperature encapsulation of coronene in carbon nanotubes
2012
Lipase-catalyzed enantioselective acylation of 3-benzyloxypropane-1,2-diol in supercritical carbon dioxide
2005
Supercritical Fluid Extraction of Volatile Compounds from Lavandin and Thyme
1996
Recovery of a bioactive sesquiterpene lactone fromTanacetum parthenium by extraction with supercritical carbon dioxide
1999
Supercritical carbon dioxide extraction and fractionation of oregano oleoresin
1998
Supercritical fluid extraction of dandelion leaves
2002
Enantioseparation of ibuprofen by supercritical fluid extraction
2006
Separation of enantiomers by supercritical fluid extraction
1998
Kinetic resolution of 1-(benzofuran-2-yl)ethanols by lipase-catalyzed enantiomer selective reactions
2003