Bably Khatun

Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations

Intelligent and active furcellaran-gelatin films containing green or pu-erh tea extracts: Characterization, antioxidant and antimicrobial potential

Innovations in Smart Packaging Concepts for Food: An Extensive Review

Encapsulation of active ingredients in polysaccharide–protein complex coacervates