B. Blomert

Diversifying crop rotation increases food production, reduces net greenhouse gas emissions and improves soil health

Nanoparticles‐induced potential toxicity on human health: Applications, toxicity mechanisms, and evaluation models

Long-term effect of cropping system and nitrogen and phosphorus fertilizer on production and nitrogen economy of grain crops in a Brown Chernozem

Quantifying short-term effects of crop rotations on soil organic carbon in southwestern Saskatchewan