Citation Impact
Citing Papers
2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults
2013 Standout
Reducing food’s environmental impacts through producers and consumers
2018 StandoutScience
The Human SepSecS-tRNA Sec Complex Reveals the Mechanism of Selenocysteine Formation
2009 StandoutScienceNobel
Heavy metals (mercury, arsenic, cadmium, plumbum) in selected marine fish and shellfish along the Straits of Malacca
2012
European guidance for the diagnosis and management of osteoporosis in postmenopausal women
2012 Standout
Algae as nutritional and functional food sources: revisiting our understanding
2016 Standout
Toxicity, mechanism and health effects of some heavy metals
2014 Standout
Developmental neurotoxicity of industrial chemicals
2006 Standout
Gastrointestinal motility disorders in scleroderma
1994 Standout
Minerals and vitamins in bone health: the potential value of dietary enhancement
2009
Dietary intake and biochemical, hematologic, and immune status of vegans compared with nonvegetarians
1999
Exposure of populations to dioxins and related compounds
2000
Dietary fibre in foods: a review
2011 Standout
Evaluation of Neuromuscular Symptoms in Veterans of the Persian Gulf War
1997
Selenium and cancer: biomarkers of selenium status and molecular action of selenium supplements
2008
Assessment of iodine intake in vegans: weighed dietary record vs duplicate portion technique
2002
Selenium and human health
2012 Standout
Biochemical Studies of a Selenium-Deficient Population in China: Measurement of Selenium, Glutathione Peroxidase and Other Oxidant Defense Indices in Blood
1989
Separation of Selenium-Containing Proteins in Human and Mouse Plasma Using Tandem High-Performance Liquid Chromatography Columns Coupled with Inductively Coupled Plasma-Mass Spectrometry
1999
Tissue-specific functions of individual glutathione peroxidases
1999 Standout
The Gruppo Italiano per lo Studio della Sopravvivenza nell’infarto miocardio (GISSI)-Prevenzione trial on fish oil and vitamin E supplementation in myocardial infarction survivors
2000
Effect of Six Months of Fish Oil Supplementation in Stable Rheumatoid Arthritis. A Double-blind, Controlled Study
1992
Reference Values for Serum Selenium in Various AreasEvaluated According to the TRACY Protocol
1996
Kashin–Beck Osteoarthropathy in Rural Tibet in Relation to Selenium and Iodine Status
1998 Standout
Selenium Status of the Australian Population: Effect of Age, Gender and Cardiovascular Disease
2008
Polychlorinated Biphenyls in Blood Plasma among Swedish Female Fish consumers in Relation to Low Birth Weight
1998
In vitro availability of iron from cereal meal with the addition of protein isolates and fenugreek leaves (Trigonella foenum-graecum)
1994
Assessment of requirements for selenium and adequacy of selenium status: a review
2004
The importance of selenium to human health
2000 Standout
Biomarkers of oxidative stress in overweight men are not influenced by a combination of antioxidants
2010
Methods of assessment of iodine status in humans: a systematic review
2009 Standout
n−3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases
2006 Standout
Risk factors for low birth weight: a review
2004 Standout
Fish Intake, Contaminants, and Human Health
2006 Standout
Immunomodulatory effects of fenugreek (Trigonella foenum graecum L.) extract in mice
2003 Standout
Effects of a low-fat vegan diet and a Step II diet on macro- and micronutrient intakes in overweight postmenopausal women
2004
Impact of pesticides use in agriculture: their benefits and hazards
2009 Standout
Selenium in global food systems
2001
Iodine Status and Thyroid Function of Boston-Area Vegetarians and Vegans
2011
A critical assessment of some biomarker approaches linked with dietary intake
2001
The Effect of Soy Phytoestrogen Supplementation on Thyroid Status and Cardiovascular Risk Markers in Patients with Subclinical Hypothyroidism: A Randomized, Double-Blind, Crossover Study
2011
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
2010 Standout
Purification of selenoprotein P from human plasma
1994
Selenoprotein P—Expression, functions, and roles in mammals
2009
What do vegetarians in the United States eat?
2003
An estimation of selenium requirements for New Zealanders
1999
Mycotoxins: Occurrence, toxicology, and exposure assessment
2013 Standout
The biochemistry of selenium and the glutathione system
2001
Decreased birth weight in infants born to women with a high dietary intake of fish contaminated with persistent organochlorine compounds
1995
Homocysteine and cobalamin status in German vegans
2004
Characterization of selenoprotein P as a selenium supply protein
2002
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
2009 Standout
ROS signalling in the biology of cancer
2017 Standout
The 2005 World Health Organization Reevaluation of Human and Mammalian Toxic Equivalency Factors for Dioxins and Dioxin-Like Compounds
2006 Standout
Selenoprotein P, Rather than Glutathione Peroxidase, as a Potential Marker of Septic Shock and Related Syndromes
2009
Human health implications of environmental contaminants in Arctic Canada: a review
1999 Standout
Handbook of hydrocolloids
2009 Standout
Guidelines of the American Thyroid Association for the Diagnosis and Management of Thyroid Disease During Pregnancy and Postpartum
2011 Standout
Guidelines for the Treatment of Hypothyroidism: Prepared by the American Thyroid Association Task Force on Thyroid Hormone Replacement
2014 Standout
The Role of Selenium in Inflammation and Immunity: From Molecular Mechanisms to Therapeutic Opportunities
2011 Standout
2017 Guidelines of the American Thyroid Association for the Diagnosis and Management of Thyroid Disease During Pregnancy and the Postpartum
2017 Standout
Effects of extrusion and expelling processing, and microbial phytase supplementation on apparent digestibility coefficients of nutrients in full-fat soybeans for rainbow trout (Oncorhynchus mykiss)
2003
Selenium in the Environment, Metabolism and Involvement in Body Functions
2013 Standout
2013 AHA/ACC/TOS Guideline for the Management of Overweight and Obesity in Adults
2013 Standout
Effects of extrusion processing of feed ingredients on apparent digestibility coefficients of nutrients for rainbow trout (Oncorhynchus mykiss)
2003
EDC-2: The Endocrine Society's Second Scientific Statement on Endocrine-Disrupting Chemicals
2015 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Folate in Wheat Genotypes in the HEALTHGRAIN Diversity Screen
2008
Endocrine-Disrupting Chemicals: An Endocrine Society Scientific Statement
2009 Standout
Expanding the utilization of sustainable plant products in aquafeeds: a review
2007 Standout
SELENOPROTEIN P: An Extracellular Protein with Unique Physical Characteristics and a Role in Selenium Homeostasis
2005
Antioxidant supplements for prevention of mortality in healthy participants and patients with various diseases
2012 Standout
Extracellular glutathione peroxidase and ascorbic acid in aqueous humor and serum of patients operated on for cataract
1997
Heavy Metals and Human Health: Mechanistic Insight into Toxicity and Counter Defense System of Antioxidants
2015 Standout
Cognitive Development of Yu-Cheng ('Oil Disease') Children Prenatally Exposed to Heat-Degraded PCBs
1992
Effects of Selenium Status and Polymorphisms in Selenoprotein Genes on Prostate Cancer Risk in a Prospective Study of European Men
2010
A review of iodine toxicity reports
1990
Faecal pH, dietary fibre intake, and proneness to colon cancer in four South African populations
1986
Fish immune system and its nutritional modulation for preventive health care
2012 Standout
Uncommon heavy metals, metalloids and their plant toxicity: a review
2008 Standout
Contaminant-related suppression of delayed-type hypersensitivity and antibody responses in harbor seals fed herring from the Baltic Sea.
1995
Human Domination of Earth's Ecosystems
1997 StandoutScience
Dietary intake and nutritional status in patients with systemic sclerosis.
1992
Patterns of health care utilization for migraine in England and in the United States
2003 Standout
Dietary fibre content of dry and processed beans
2002
Fisheries Management to Reduce Contaminant Consumption
1995
Hydrolytic Stability and Changes in E Vitamers and Oryzanol of Extruded Rice Bran During Storage
1997
Serum levels of 2,2',4,4',5,5'-hexachlorobiphenyl (CB-153) in relation to markers of reproductive function in young males from the general Swedish population.
2002
Characterization of Mammalian Selenoproteomes
2003 StandoutScience
Chemical composition, dietary fibre and resistant starch contents of raw and cooked pea, common bean, chickpea and lentil legumes
2005 Standout
Organoselenium and Organotellurium Compounds: Toxicology and Pharmacology
2004 Standout
The contribution of wheat to human diet and health
2015 Standout
Works of B. Åkesson being referenced
Heparin interacts with a selenoprotein in human plasma
1988
Exposure to Dioxins and Dibenzofurans through the Consumption of Fish
1991
Nutrient intake and health status of vegans. Chemical analyses of diets using the duplicate portion sampling technique
1981
Chromatography of selenoproteins in human serum using matrix-bound heparin.
1991
The effects of various thermal processes on protein quality, vitamins and selenium content in whole-grain wheat and white flour
1987
Effect of selenium supplementation on the distribution of selenium in plasma proteins of healthy subjects.
1988
Variation in selenoprotein P concentration in serum from different European regions.
1995
Occurrence of low-molecular-weight and high-molecular-weight selenium compounds in fish
1994
Distribution of selenium and glutathione peroxidase in plasma compared in healthy subjects and rheumatoid arthritis patients
1988