Anne Vilain

The Utility of Peanut Components in the Diagnosis of IgE-Mediated Peanut Allergy Among Distinct Populations

IgG4 inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens

Increasing the accuracy of peanut allergy diagnosis by using Ara h 2

Food allergy: Epidemiology, pathogenesis, diagnosis, and treatment

Advances in Diagnosing Peanut Allergy

Peanut-specific IgE antibodies in asymptomatic Ghanaian children possibly caused by carbohydrate determinant cross-reactivity

Peanut component Ara h 8 sensitization and tolerance to peanut

Basophil allergen threshold sensitivity, CD‐sens, IgE‐sensitization and DBPCFC in peanut‐sensitized children

Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy

Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology–European Academy of Allergy and Clinical Immunology PRACTALL consensus report

The diagnostic value of specific IgE to Ara h 2 to predict peanut allergy in children is comparable to a validated and updated diagnostic prediction model

The Value of Specific IgE to Peanut and Its Component Ara h 2 in the Diagnosis of Peanut Allergy

Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management

Diagnostic accuracy of specific IgE to components in diagnosing peanut allergy: a systematic review

Predictive values of component-specific IgE for the outcome of peanut and hazelnut food challenges in children

A Novel Immunoassay Using Recombinant Allergens Simplifies Peanut Allergy Diagnosis