Anna Adele Fabbri

Microbial deterioration of cultural heritage and works of art — tilting at windmills?

Buckwheat achenes antioxidant profile modulates Aspergillus flavus growth and aflatoxin production

Capsaicin receptor (TRPV1) and non-erosive reflux disease

Phytooxylipins and plant defense reactions

ACG Clinical Guidelines: Diagnosis and Management of Celiac Disease

Epoxidation of aflatoxin B1 by Aspergillus flavus microsomes in vitro: Interaction with DNA and formation of aflatoxin B1-glutathione conjugate

Irritable bowel syndrome

Microscopic Colitis

Reassessment of the Diagnostic Value of Histology in Patients with GERD, Using Multiple Biopsy Sites and an Appropriate Control Group

An Association Between Microscopic Colitis and Celiac Disease

Microcystin affinity purification of plant protein phosphatases: PP1C, PP5 and a regulatory A‐subunit of PP2A

The Montreal Definition and Classification of Gastroesophageal Reflux Disease: A Global Evidence-Based Consensus

Tansley Review No. 86 Accumulation of phytoalexins: defence mechanism and stimulus response system

The compositional mosaic of Fusarium species and their mycotoxins in unprocessed cereals, food and feed products in Belgium

Oxylipins in fungi

The Glut athione S-Transferase Supergene Family: Regulation of GST and the Contribution of the lsoenzymes to Cancer Chemoprotection and Drug Resistance Part I

Transient Receptor Potential Cation Channels in Disease

Chemical Communication between the Endophytic Fungus Paraconiothyrium Variabile and the Phytopathogen Fusarium oxysporum

Jasmonates: biosynthesis, perception, signal transduction and action in plant stress response, growth and development. An update to the 2007 review in Annals of Botany

The recovery of biodeteriorated books and archive documents through gamma radiation: some considerations on the results achieved

Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review

The Hidden World within Plants: Ecological and Evolutionary Considerations for Defining Functioning of Microbial Endophytes

THE LIPOXYGENASE PATHWAY

BIOSYNTHESIS AND ACTION OF JASMONATES IN PLANTS

Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%

Resistance gene-dependent plant defense responses.

Posttranslational regulation of the mammalian circadian clock by cryptochrome and protein phosphatase 5

Natural functions of mycotoxins and control of their biosynthesis in fungi

Genotypic and Phenotypic Versatility of Aspergillus flavus during Maize Exploitation

Lipoperoxidation affects ochratoxin A biosynthesis in Aspergillus ochraceus and its interaction with wheat seeds

Mesalazine with or without cholestyramine in the treatment of microscopic colitis: Randomized controlled trial

Novel study on the elicitation of hypersensitive response by polyunsaturated fatty acids in potato tuber

Reversibility of GERD Ultrastructural Alterations and Relief of Symptoms After Omeprazole Treatment

How Peroxisomes Affect Aflatoxin Biosynthesis in Aspergillus Flavus

Modulation of Antioxidant Defense in Aspergillus parasiticus Is Involved in Aflatoxin Biosynthesis: a Role for the Ap yapA Gene

Surface Lipids of Seeds Support Both Aspergillus Parasiticus Growth and Aflatoxin Production

ROS and 9-oxylipins are correlated with deoxynivalenol accumulation in the germinating caryopses of Triticum aestivum after Fusarium graminearum infection

Inhibiting Effect of Medicinal Mushroom Lentinus edodes (Berk.) Sing. (Agaricomycetideae) on Aflatoxin Production by Aspergillus parasiticus Speare

Interrelationships between Browning and Phytoalexin Accumulation Elicited by Arachidonic Acid

Effect on the growth of a fungus responsible of paper deterioration in gamma rays irradiated papers