Immediate Impact

6 from Science/Nature 66 standout
Sub-graph 1 of 24

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Assessing the vulnerability of food supply chains to climate change-induced disruptions
2024 Standout
3 intermediate papers

Works of Andreas Emanuelsson being referenced

The Carbon Footprint of Norwegian Seafood Products on the Global Seafood Market
2012
Extended Life Cycle Assessment of Southern Pink Shrimp Products Originating in Senegalese Artisanal and Industrial Fisheries for Export to Europe
2011

Author Peers

Author Last Decade Papers Cites
Andreas Emanuelsson 175 97 53 198 4 340
Yannick Rousseau 213 48 25 173 13 372
Britta Grote 216 96 141 102 12 399
Miroslav Batka 125 24 159 72 8 376
Miriam Huitric 232 67 78 208 7 385
Robert Rheault 254 118 73 123 13 350
Andrew van der Schatte Olivier 247 105 56 119 4 331
Caleb McClennen 123 98 3 233 5 308
Vanessa Francisco 109 208 32 161 8 368
Oscar Rueda 161 14 5 90 5 376
Merrick Burden 315 76 15 227 10 404

All Works

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Rankless by CCL
2026