Citation Impact
Citing Papers
The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States
2011 Standout
Chapter 1 Quinoa (Chenopodium quinoa Willd.)
2009 Standout
Targeting microbial biofilms: current and prospective therapeutic strategies
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Environmental pollutants and the immune response
2020
A novel model of sensitization and oral tolerance to peanut protein
2004
Prediction of anaphylaxis during peanut food challenge: usefulness of the peanut skin prick test (SPT) and specific IgE level
2010
Effective water/wastewater treatment methodologies for toxic pollutants removal: Processes and applications towards sustainable development
2021 Standout
The biological action of saponins in animal systems: a review
2002 Standout
Purification and Characterization of Tributyltin-binding Protein Type 2 from Plasma of Japanese Flounder, Paralichthys olivaceus
2007 StandoutNobel
Virtual screening of intestinal drug permeability
2000
Modified oral food challenge used with sensitization biomarkers provides more real-life clinical thresholds for peanut allergy
2014
Detection and traceability of genetically modified organisms in the food production chain
2004
Triggering and modulation of apoptosis by oxidative stress
2000 Standout
Global burden of colorectal cancer: emerging trends, risk factors and prevention strategies
2019 Standout
Organometallic chemistry, biology and medicine: ruthenium arene anticancer complexes
2005 Standout
Perinatal exposure to low doses of tributyltin chloride advances puberty and affects patterns of estrous cyclicity in female mice
2012
Nutrition and physical activity guidelines for cancer survivors
2012 Standout
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
2016 Standout
Tributyltin increases cytosolic free Ca2+ concentration in thymocytes by mobilizing intracellular Ca2+, activating a Ca2+ entry pathway, and inhibiting Ca2+ efflux
1992
Environmental Distribution, Analysis, and Toxicity of Organometal(loid) Compounds
2004
Food allergy: Epidemiology, pathogenesis, diagnosis, and treatment
2014 Standout
Food allergy and omics
2018
Present and future of folate biofortification of crop plants
2014
A population-based study on peanut, tree nut, fish, shellfish, and sesame allergy prevalence in Canada
2010
Cytochrome c release and caspase activation in hydrogen peroxide‐ and tributyltin‐induced apoptosis
1998
Contaminant-stimulated Reactive Oxygen Species Production and Oxidative Damage in Aquatic Organisms
2001 Standout
Synthetic organic dyes as contaminants of the aquatic environment and their implications for ecosystems: A review
2020 Standout
Asthma
2017 Standout
The use of whole food animal studies in the safety assessment of genetically modified crops: Limitations and recommendations
2013
Store-Operated Calcium Channels
2005 Standout
Peanut epitopes for IgE and IgG4 in peanut-sensitized children in relation to severity of peanut allergy
2008
Advances in Diagnosing Peanut Allergy
2012
Systemic and immunotoxicity of silver nanoparticles in an intravenous 28 days repeated dose toxicity study in rats
2013
Applicability of an in vitro digestion model in assessing the bioaccessibility of mycotoxins from food
2004 Standout
An antifungal peptide from passion fruit (Passiflora edulis) seeds with similarities to 2S albumin proteins
2006
Structured emulsion-based delivery systems: Controlling the digestion and release of lipophilic food components
2010 Standout
Arsenic geochemistry and health
2004 Standout
Does severity of low‐dose, double‐blind, placebo‐controlled food challenges reflect severity of allergic reactions to peanut in the community?
2005
Cancer treatment and survivorship statistics, 2012
2012 Standout
Mitochondrial Membrane Permeabilization in Cell Death
2007 Standout
Allergic Sensitization to Bovine β-Lactoglobulin: Comparison between Germ-Free and Conventional BALB/c Mice
2008
Role of nerve growth factor in a mouse model of allergic airway inflammation and asthma
1998
Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy
2006
American Cancer Society guidelines on nutrition and physical activity for cancer prevention
2012
Changes in antigen-specific T-cell number and function during oral desensitization in cow's milk allergy enabled with omalizumab
2012
Effects of Cadmium Chloride on the Paracellular Barrier Function of Intestinal Epithelial Cell Lines
1999
Vitamin Variation in Capsicum Spp. Provides Opportunities to Improve Nutritional Value of Human Diets
2016 Standout
Heavy Metal Toxicity and the Environment
2012 Standout
In utero exposure to tributyltin chloride differentially alters male and female fetal gonad morphology and gene expression profiles in the Sprague–Dawley rat
2006
Effects of in Utero Tributyltin Chloride Exposure in the Rat on Pregnancy Outcome
2003
Effect of saponin on the transmucosal passage of β-lactoglobulin across the proximal small intestine of normal and β-lactoglobulin-sensitised rats
1997
Tributyltin stimulates apoptosis in rat thymocytes
1990
T cell responses to major peanut allergens in children with and without peanut allergy
2010
Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy
2015 Standout
Assessment of Di- and Tri-butyltin interaction with skeletal muscle membranes
1990
Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology–European Academy of Allergy and Clinical Immunology PRACTALL consensus report
2012
Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management
2017 Standout
A 20-year retrospective review of global aquaculture
2021 StandoutNature
Sensitization to Cor a 9 and Cor a 14 is highly specific for a hazelnut allergy with objective symptoms in Dutch children and adults
2013
Work Group report: Oral food challenge testing
2009
Should Peanut Be Banned in Schools?
2017
Monolayers of IEC-18 cells as an in vitro model for screening the passive transcellular and paracellular transport across the intestinal barrier: comparison of active and passive transport with the human colon carcinoma Caco-2 cell line
2002
Correlation of IgE/IgG4 milk epitopes and affinity of milk-specific IgE antibodies with different phenotypes of clinical milk allergy
2010
The eliciting dose of peanut in double-blind, placebo-controlled food challenges decreases with increasing age and specific IgE level in children and young adults
2011
Allergen reference doses for precautionary labeling (VITAL 2.0): Clinical implications
2013
Nrf2 activation improves experimental rheumatoid arthritis
2023 StandoutNobel
Fingerprinting food: current technologies for the detection of food adulteration and contamination
2012 Standout
Synthesis and characterization of compounds of di- and tributyltin chloride with adenine and guanine mononucleotides
1999
Gut Microbiota in Health and Disease
2010 Standout
Genetically Engineered Plants and Foods: A Scientist's Analysis of the Issues (Part II)
2009
A comparative analysis of biomass torrefaction severity index prediction from machine learning
2022 Standout
EDC-2: The Endocrine Society's Second Scientific Statement on Endocrine-Disrupting Chemicals
2015 Standout
Tin(IV) and organotin(IV) complexes containing mono or bidentate N-donor ligands II. 14-Phenylimidazole derivatives. Crystal and molecular structure of [bis(4-phenylimidazole) trimethyltin(IV) ] chloride
1996
Biotechnology in Agriculture
2006
Molecular Properties That Influence the Oral Bioavailability of Drug Candidates
2002 Standout
Effects of Probiotics, Prebiotics, and Synbiotics on Human Health
2017 Standout
Ecotoxicology of Organotin Compounds
1996 Standout
Effect of Avoidance on Peanut Allergy after Early Peanut Consumption
2016
Use of Specific IgE and Skin Prick Test to Determine Clinical Reaction Severity
2011
Effects of cyclic and regular feeding of a Quillaja saponin supplemented diet on growth and metabolism of common carp (Cyprinus carpio L.)
2001
An overview of the last 10 years of genetically engineered crop safety research
2013
Thein vitro Antitumour Activity of Substituted Dibutyl-1,3,2-dioxastannolanes
1997
A study of the antitumor activity of four dibutyltin(IV)-N-arylidene-?-amino acid complexes
1998
Elevated Blood Lead Levels in Children Associated With the Flint Drinking Water Crisis: A Spatial Analysis of Risk and Public Health Response
2015 Standout
Proportion and number of cancer cases and deaths attributable to potentially modifiable risk factors in the United States
2017 Standout
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Animal models to detect allergenicity to foods and genetically modified products: workshop summary.
2003
Sublingual immunotherapy for asthma
2015
Fast Calculation of Molecular Polar Surface Area as a Sum of Fragment-Based Contributions and Its Application to the Prediction of Drug Transport Properties
2000 Standout
Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids
2010
Resilience in Agriculture through Crop Diversification: Adaptive Management for Environmental Change
2011 Standout
Butyltin Contamination in Marine Mammals – A Review
1999
Organotin(IV)n+ complexes formed with biologically active ligands: equilibrium and structural studies, and some biological aspects
2002 Standout
Functional properties of anthocyanins and betalains in plants, food, and in human nutrition
2003 Standout
Immune Suppression as Related to Toxicology
1977
Review: Organotin compounds and their therapeutic potential: a report from the Organometallic Chemistry Department of the Free University of Brussels
2002
Frequency, severity and causes of unexpected allergic reactions to food: a systematic literature review
2014
Fourth generation biofuel: A review on risks and mitigation strategies
2019
Sertoli-Sertoli and Sertoli-Germ Cell Interactions and Their Significance in Germ Cell Movement in the Seminiferous Epithelium during Spermatogenesis
2004 Standout
Food Security: The Challenge of Feeding 9 Billion People
2010 StandoutScience
The Challenge of Micropollutants in Aquatic Systems
2006 StandoutScience
The Sympathetic Nerve—An Integrative Interface between Two Supersystems: The Brain and the Immune System
2000 Standout
Global cancer statistics, 2012
2015 Standout
Interaction of di- and tributyltin chloride with human erythrocyte membrane
1987
Mitochondrial Targets of Drug Toxicity
2000
A physiological approach for preparing and conducting intestinal bioavailability studies using experimental systems
2002
Breast cancer statistics, 2013
2013 Standout
Probiotics, prebiotics, and synbiotics: impact on the gut immune system and allergic reactions
2011
Works of André Penninks being referenced
A comparative study with di-n-butyltin dichloride and various Sn-O bonded dibutyltin derivatives on the macromolecular synthesis of isolated thymocytes and the in vitro and in vivo antitumour activity
1989
Comparative toxicity of organotin compounds to rainbow trout (Oncorhynchus mykiss) yolk sac fry
1991
The range of minimum provoking doses in hazelnut‐allergic patients as determined by double‐blind, placebo‐controlled food challenges
2002
The distribution of individual threshold doses eliciting allergic reactions in a population with peanut allergy
2002
An Immunohistochemical Study of Dibutyltin-Induced Thymus Atrophy
1989
A Search for Biomarkers as Diagnostic Tools for Food Allergy: A Pilot Study in Peanut-Allergic Patients
2010
Lactobacillus casei Shirota does not decrease the food allergic response to peanut extract in Brown Norway rats
2008
Crystal and molecular structure and in vitro antiproliferative and antitumor activity of two organotin(IV) carbohydrate compounds
1993
Time Course of 2,3,7,8-Tetrachlorodibenzo-p-dioxin (TCDD)-Induced Thymic Atrophy in the Wistar Rat
1994
Clinical relevance of sensitization to lupine in peanut‐sensitized adults
2008
Developmental Immunotoxicity of Methylmercury: The Relative Sensitivity of Developmental and Immune Parameters
2010
Assessment of the safety of foods derived from genetically modified (GM) crops
2004
Organotin-induced apoptosis occurs in small CD4+CD8+ thymocytes and is accompanied by an increase in RNA synthesis
2002
Effects of saponins and glycoalkaloids on the permeability and viability of mammalian intestinal cells and on the integrity of tissue preparations in vitro
1996
How Accurate and Safe Is the Diagnosis of Hazelnut Allergy by Means of Commercial Skin Prick Test Reagents?
2003
Lupine allergy: Not simply cross-reactivity with peanut or soy
2007
Does skin prick test reactivity to purified allergens correlate with clinical severity of peanut allergy?
2006
Dibutyltin and tributyltin compounds induce thymus atrophy in rats due to a selective action on thymic lymphoblasts
1988
Biological activity of organotin compounds—An overview
1987
Food allergen (peanut)–specific TH2 clones generated from the peripheral blood of a patient with peanut allergy
1996
Triorganotin-induced cytotoxicity to rat thymocytes
1986
Differential effects of tri-n-butylin chloride on macromolecular synthesis and ATP levels of rat thymocyte subpopulations obtained by centrifugal elutriation
1988
Assessment of the allergic potential of food protein extracts and proteins on oral application using the brown Norway rat model.
2003
Triorganotin-induced cytotoxicity to rat thymus, bone marrow and red blood cells as determined by several in vitro assays
1986
Assessment of protein allergenicity on the basis of immune reactivity: animal models.
2002
Dyes in aquaculture and reference points for action
2017
Short term toxicity of tri-n-butyltinchloride in rainbow trout (Salmo gairdneri Richardson) yolk sac fry
1981
Comparison of permeability characteristics of the human colonic Caco-2 and rat small intestinal IEC-18 cell lines
1997
Toxicity of organotin compounds. III. Suppression of thymus-dependent immunity in rats by di-n-butyltindichloride and di-n-octyltindichloride
1977
IMMUNE SUPPRESSION AS A CONSEQUENCE OF A SELECTIVE CYTOTOXIC ACTIVITY OF CERTAIN ORGANOMETALLIC COMPOUNDS ON THYMUS AND THYMUS‐DEPENDENT LYMPHOCYTES
1979
Toxicity of organotin compounds IV. Impairment of energy metabolism of rat thymocytes by various dialkyltin compounds
1980
Reversible Denaturation of Brazil Nut 2S Albumin (Ber e1) and Implication of Structural Destabilization on Digestion by Pepsin
2004