Alfredo Vanotti

Challenges in the Treatment of Chronic Wounds

Nutrition and Chronic Wounds

Sarcopenia is associated with postoperative infection and delayed recovery from colorectal cancer resection surgery

Prevalence and associated factors of sarcopenia among elderly in Brazil: Findings from the SABE study

Bedrest and sarcopenia

The mini nutritional assessment (MNA) and its use in grading the nutritional state of elderly patients

Frailty Consensus: A Call to Action

Sarcopenia: a chronic complication of type 2 diabetes mellitus

Mini Nutritional Assessment

Systematic review and meta-analysis of the effects of high protein oral nutritional supplements

Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

Malnutrition in elderly: Social and economic determinants

Sarcopenia: a predictor of mortality and the need for early diagnosis and intervention

Frailty in elderly people

Nutritional interventions for preventing and treating pressure ulcers

The relationship between initial trunk control or postural balance and inpatient rehabilitation outcome after stroke: a prospective comparative study

Guidelines for Adult Stroke Rehabilitation and Recovery

The Association of Geriatric Nutritional Risk Index and Total Lymphocyte Count with Short-Term Nutrition-Related Complications in Institutionalised Elderly

Disease‐Specific, Versus Standard, Nutritional Support for the Treatment of Pressure Ulcers in Institutionalized Older Adults: A Randomized Controlled Trial

Nutritional screening and mortality in newly institutionalised elderly: A comparison between the Geriatric Nutritional Risk Index and the Mini Nutritional Assessment

Body Mass Index and Mortality in Institutionalized Elderly

The ability of the Geriatric Nutritional Risk Index to assess the nutritional status and predict the outcome of home-care resident elderly: a comparison with the Mini Nutritional Assessment