Citation Impact
Citing Papers
Reactions in Droplets in Microfluidic Channels
2006 Standout
Food proteins: A review on their emulsifying properties using a structure–function approach
2013 Standout
Electrochemical and piezoelectric quartz crystal detection of antisperm antibody based on protected Au nanoparticles with a mixed monolayer for eliminating nonspecific binding
2005
Interfacial rheological properties of adsorbed protein layers and surfactants: a review
2001
Milk protein interfacial layers and the relationship to emulsion stability and rheology
2001
Interactions between globular proteins and procyanidins of different degrees of polymerization
2009
Renal and Extrarenal Effects of Gum Arabic (Acacia Senegal) - What Can be Learned from Animal Experiments?
2013 Standout
3D bioactive composite scaffolds for bone tissue engineering
2017 Standout
Effects of Gum Arabic on Lipase Interfacial Binding and Activity
2001
Gold Nanoparticles Are Taken Up by Human Cells but Do Not Cause Acute Cytotoxicity
2005 Standout
The self-assembly, aggregation and phase transitions of food protein systems in one, two and three dimensions
2013
Structured emulsion-based delivery systems: Controlling the digestion and release of lipophilic food components
2010 Standout
Arthrobacter sp. lipase immobilization for improvement in stability and enantioselectivity
2006
The colloidal structure of bitumen: Consequences on the rheology and on the mechanisms of bitumen modification
2008 Standout
Biological degradation of plastics: A comprehensive review
2008 Standout
Bacterial lipases
1994
Food-Grade Nanoemulsions: Formulation, Fabrication, Properties, Performance, Biological Fate, and Potential Toxicity
2011 Standout
Supramolecular Hydrogelators and Hydrogels: From Soft Matter to Molecular Biomaterials
2015 Standout
Chemical compositions of improved model asphalt systems for molecular simulations
2013 Standout
Complex coacervation of proteins and anionic polysaccharides
2004 Standout
Particles as surfactants—similarities and differences
2002 Standout
Effect of high methoxyl pectin on pea protein in aqueous solution and at oil/water interface
2009
The effect of enzymatic treatment of a sunflower protein isolate on the rate of adsorption at the air–water interface
2006
Understanding the bitumen ageing phenomenon: A review
2018 Standout
Experimental flowloop investigations of gas hydrate formation in high water cut systems
2013 Standout
Dynamic Surface Properties of Asphaltenes and Resins at the Oil–Air Interface
2001
Micro‐encapsulation by complex coacervation: influence of surfactant
2003
Interfacial Rheology of Globular and Flexible Proteins at the Hexadecane/Water Interface: Comparison of Shear and Dilatation Deformation
2004
Monodisperse Double Emulsions Generated from a Microcapillary Device
2005 StandoutScience
Effect of sonication on a novel designed peptide
2013
Rheology of Asphaltene−Toluene/Water Interfaces
2005
Manipulation of the Gel Behavior of Biological Surfactant Sodium Deoxycholate by Amino Acids
2014
Gold Nanoparticles in Chemical and Biological Sensing
2012 Standout
Improvement of enzyme activity, stability and selectivity via immobilization techniques
2007 Standout
A review on protein–phenolic interactions and associated changes
2013 Standout
Soy proteins: A review on composition, aggregation and emulsification
2014 Standout
Interfacial and Oil/Water Emulsions Characterization of Potato Protein Isolates
2011
Interfacial and emulsifying behaviour of crayfish protein isolate
2011
Climate change associated effects on grape and wine quality and production
2010 Standout
Time-Dependent Complexation of Cysteine-Capped Gold Nanoparticles with Octadecylamine Langmuir Monolayers at the Air−Water Interface
2003
Dilational Rheology of Mixed β-Casein/Tween 20 and β-Casein (f114–169)/Tween 20 Films at Oil–Water Interface
2001
Polymer modification of bitumen: Advances and challenges
2014 Standout
Edible nanoemulsions: fabrication, properties, and functional performance
2010 Standout
Design of Double Emulsions by Osmotic Pressure Tailoring
2004
Protein-stabilized emulsions
2004 Standout
The Modified Yen Model
2010 Standout
Micro-Encapsulated Phase Change Materials: A Review of Encapsulation, Safety and Thermal Characteristics
2016 Standout
Flavour encapsulation and controlled release – a review
2005 Standout
Fat crystals and emulsion stability — a review
2000
Supercritical fluid extraction and fractionation of natural matter
2006 Standout
Semi-continuous extraction/purification of lipids by means of supercritical fluids
1997
Influence of encapsulation of emulsified lipids with chitosan on their in vivo digestibility
2006
Influence of Interfacial Composition on in Vitro Digestibility of Emulsified Lipids: Potential Mechanism for Chitosan's Ability to Inhibit Fat Digestion
2006
Aqueous-phase chemistry and bactericidal effects from an air discharge plasma in contact with water: evidence for the formation of peroxynitrite through a pseudo-second-order post-discharge reaction of H2O2and HNO2
2014 Standout
Emulsions stabilized with solid nanoparticles: Pickering emulsions
2013 Standout
Aroma Release from Wines under Dynamic Conditions
2009
Water-in-crude oil emulsion stability studied by critical electric field measurements. Correlation to physico-chemical parameters and near-infrared spectroscopy
2002
Physico-chemical characterization of functional electrospun scaffolds for bone and cartilage tissue engineering
2010
Works of Alain Cagna being referenced
A study of dilational rheological properties of polymers at interfaces
2003
[15] Oil-drop tensiometer: Applications for studying the kinetics of lipase action
1997
Surface behaviour of bile salts and tetrahydrolipstatin at air/water and oil/water interfaces
2001
Rheological Model for the Study of Dilational Properties of Monolayers. Comportment of Dipalmitoylphosphatidylcholine (DPPC) at the Dichloromethane (DCM)/Water Interface under Ramp Type or Sinusoidal Perturbations
2001
Gibbs elasticity, surface dilational modulus and diffusional relaxation in nonionic surfactant monolayers
2001
Effect of Ethanol on the Structure and Properties of β-Casein Adsorption Layers at the Air/Buffer Interface
1998
Viscoelastic properties of triacylglycerol/water interfaces covered by proteins
1996
Interfacial Tension of Bitumen−Water Interfaces. Part 1: Influence of Endogenous Surfactants at Acidic pH
2007
The oil-drop tensiometer: potential applications for studying the kinetics of (phospho)lipase action
1994
Surface behaviour of long-chain lipolytic products (a 1-to-1 mixture of oleic acid and diolein) spread as monomolecular films in the presence of long-chain triglycerides
1996
Effects of Colipase and Bile Salts on the Catalytic Activity of Human Pancreatic Lipase. A Study Using the Oil Drop Tensiometer
1997
Layers of Macromolecules at the Champagne/Air Interface and the Stability of Champagne Bubbles
2001