Standout Papers

Dietary Isoflavones: Biological Effects and Relevance to Human Health 1994 2026 2004 2015 865
  1. Dietary Isoflavones: Biological Effects and Relevance to Human Health (1999)
    Kenneth D.R. Setchell, Aedín Cassidy Journal of Nutrition
  2. Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials (2008)
    Lee Hooper, Paul A. Kroon et al. American Journal of Clinical Nutrition
  3. Bioavailability of Pure Isoflavones in Healthy Humans and Analysis of Commercial Soy Isoflavone Supplements (2001)
    Kenneth D.R. Setchell, Nadine M. Brown et al. Journal of Nutrition
  4. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records (1994)
    Sheila Bingham, C. Gill et al. British Journal Of Nutrition
  5. Biological effects of a diet of soy protein rich in isoflavones on the menstrual cycle of premenopausal women (1994)
    Aedín Cassidy, Sheila Bingham et al. American Journal of Clinical Nutrition
  6. Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a 13C-tracer study (2013)
    Charles Czank, Aedín Cassidy et al. American Journal of Clinical Nutrition
  7. Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials (2012)
    Lee Hooper, Colin D. Kay et al. American Journal of Clinical Nutrition
  8. The pharmacokinetics of anthocyanins and their metabolites in humans (2014)
    Charles Czank, Nigel P. Botting et al. British Journal of Pharmacology
  9. Recent Research on the Health Benefits of Blueberries and Their Anthocyanins (2019)
    Wilhelmina Kalt, Aedín Cassidy et al. Advances in Nutrition
  10. The role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoids (2016)
    Aedín Cassidy, Anne Marie Minihane American Journal of Clinical Nutrition
  11. High Anthocyanin Intake Is Associated With a Reduced Risk of Myocardial Infarction in Young and Middle-Aged Women (2013)
    Aedín Cassidy, Kenneth J. Mukamal et al. Circulation
  12. Association of Healthful Plant-based Diet Adherence With Risk of Mortality and Major Chronic Diseases Among Adults in the UK (2023)
    Alysha S Thompson, Anna Tresserra‐Rimbau et al. JAMA Network Open

Immediate Impact

1 by Nobel laureates 30 from Science/Nature 66 standout
Sub-graph 1 of 20

Citing Papers

Optimal dietary patterns for prevention of chronic disease
2023 Standout
Smart Contact Lenses as Wearable Ophthalmic Devices for Disease Monitoring and Health Management
2023 Standout

Works of Aedín Cassidy being referenced

Glaucoma and mortality risk: findings from a prospective population-based study
2021
Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials
2012 Standout

Author Peers

Author Last Decade Papers Cites
Aedín Cassidy 5575 5580 4210 4352 227 19.1k
Cristina Andrés‐Lacueva 2658 5137 2738 6542 254 16.9k
Paul Knekt 3570 3432 4477 2424 331 22.4k
Daniele Del Rio 2923 7028 2505 4891 277 19.9k
Rosa M. Lamuela‐Raventós 2889 7927 5716 4318 365 24.0k
Steven K. Clinton 4207 3460 2233 4926 312 19.6k
John W. Erdman 2120 5781 2125 3985 326 15.2k
Jeffrey B. Blumberg 2065 6140 2379 3975 303 18.8k
Claudine Manach 4296 11177 1970 7326 93 23.2k
Ramón Estruch 3447 3895 12073 4618 441 29.4k
Mira Katan 3384 7542 6750 6849 402 36.6k

All Works

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Rankless by CCL
2026