Immediate Impact

1 from Science/Nature 57 standout
Sub-graph 1 of 24

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Bioremediation of azo dye: A review on strategies, toxicity assessment, mechanisms, bottlenecks and prospects
2024 Standout
2 intermediate papers

Works of A.A. Abou-Zeid being referenced

Chemical Constitution and Antimicrobial Activity of Kefir Fermented Beverage
2021
Complete degradation of azo dye acid red 337 by Bacillus megaterium KY848339.1 isolated from textile wastewater
2019

Author Peers

Author Last Decade Papers Cites
A.A. Abou-Zeid 160 90 78 110 101 50 610
Yan Zhi 252 43 100 83 109 45 641
Guozhong Chen 130 52 50 100 90 60 713
Jiayin Liu 209 26 28 284 77 36 669
Yilong He 211 128 16 101 78 31 519
Amel Kamoun 124 23 106 207 133 28 641
Dominique Salameh 136 17 119 132 272 32 659
Nawaf Alshammari 143 57 29 134 49 65 562
Santosh Kumar Yadav 207 38 55 87 32 39 593
Ying Zhang 164 48 14 195 195 54 718
Vladi Olga Consiglieri 80 35 9 89 138 36 577

All Works

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Rankless by CCL
2026