Immediate Impact
30 standout
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Recent advances in combined ultrasound and microwave treatment for improving food processing efficiency and quality: A review
2024 Standout
Works of A. Koutsodimou being referenced
Opinion of the Scientific Committee on Consumer safety (SCCS) – Opinion on Ethylzingerone - ‘Hydroxyethoxyphenyl Butanone’ (HEPB) - Cosmetics Europe No P98 - CAS No 569646-79-3 - Submission II (eye irritation)
2019
Overview of the Applications of Tandem Mass Spectrometry (MS/MS) in Food Analysis of Nutritionally Harmful Compounds
2006
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| A. Koutsodimou | 164 | 153 | 137 | 27 | 354 | |
| Muhammad Tahir Razi | 102 | 97 | 44 | 19 | 405 | |
| J. R. J. Sorenson | 69 | 102 | 34 | 24 | 336 | |
| Stefan Kotov | 87 | 16 | 47 | 18 | 349 | |
| Chien‐Chung Cheng | 92 | 124 | 30 | 24 | 361 | |
| Vishal Yadav | 127 | 56 | 174 | 25 | 386 | |
| Bruce M. Johnson | 120 | 50 | 59 | 20 | 356 | |
| Aliny Pereira de Lima | 203 | 251 | 27 | 24 | 395 | |
| K. V. REDDY | 183 | 131 | 86 | 30 | 359 | |
| Leigh A. Graham | 134 | 59 | 47 | 13 | 309 | |
| Hoi‐Ling Seng | 239 | 196 | 149 | 14 | 392 |
All Works
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