A. Juchet

Diagnosis of Food Allergy in Children: Toward a Standardization of Food Challenge

Bowel Disorders

Diagnosis of Food Allergy: Epicutaneous Skin Tests, In Vitro Tests, and Oral Food Challenge

Adverse effects of laxatives

Magnesium basics

Improved screening for peanut allergy by the combined use of skin prick tests and specific IgE assays

Empiric antibiotics are justified for infants with respiratory syncytial virus lower respiratory tract infection presenting with respiratory failure: A prospective study and evidence review*

Food allergy: Epidemiology, pathogenesis, diagnosis, and treatment

A review of the pathways of human exposure to poly- and perfluoroalkyl substances (PFASs) and present understanding of health effects

Food Allergy Sensitization and Presentation in Siblings of Food Allergic Children

Perfluoroalkyl substances and food allergies in adolescents

Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy

Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy

Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management

Adverse Food Reactions—An Emerging Issue for Adults

Self-Reported Food-Related Gastrointestinal Symptoms in IBS Are Common and Associated With More Severe Symptoms and Reduced Quality of Life

Clinical Practice Guideline: The Diagnosis, Management, and Prevention of Bronchiolitis

Correlations between skin prick tests using commercial extracts and fresh foods, specific IgE, and food challenges

Pleuro-pneumopathie à pneumocoque résistant à la pénicilline (sérotype p14), et co-infection à virus respiratoire syncytial et mycoplasme

[New food allergies].