Citation Impact
Citing Papers
The healing myocardium sequentially mobilizes two monocyte subsets with divergent and complementary functions
2007 Standout
Diet and Lifestyle Recommendations Revision 2006
2006 Standout
Effect of potentially modifiable risk factors associated with myocardial infarction in 52 countries (the INTERHEART study): case-control study
2004 Standout
Dietary Fiber, Glycemic Load, and Risk of Non—insulin-dependent Diabetes Mellitus in Women
1997 Standout
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women
2003
The global burden of diabetic foot disease
2005 Standout
An Examination of the Possibility of Lowering the Glycemic Index of Oat and Barley Flakes by Minimal Processing
2000
Plasma Glucose and Insulin Responses to Carbohydrate Food (Rice) with Different Thermal Processing
1987
Seasonal variation in birth date of children with cleft lip
1998
Bone marrow cells regenerate infarcted myocardium
2001 StandoutNature
Effect of Captopril on Mortality and Morbidity in Patients with Left Ventricular Dysfunction after Myocardial Infarction
1992 Standout
The Metabolic Syndrome and Total and Cardiovascular Disease Mortality in Middle-aged Men
2002 Standout
A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure
1997 Standout
International table of glycemic index and glycemic load values: 2002,
2002 Standout
Nutrients, Foods, and Colorectal Cancer Prevention
2015
High apolipoprotein B, low apolipoprotein A-I, and improvement in the prediction of fatal myocardial infarction (AMORIS study): a prospective study
2001
Childhood obesity: public-health crisis, common sense cure
2002 Standout
Towards less amputations in diabetic patients: Incidence, causes, cost, treatment, and prevention—a review
1995
Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men
2011 Standout
Diet, Lifestyle, and the Risk of Type 2 Diabetes Mellitus in Women
2001 Standout
Dietary fibre, lente carbohydrates and the insulin-resistant diseases
2000
Microbial Identification in the Management of Periodontal Diseases. A Systematic Review
2003
Plausible mechanisms for the protectiveness of whole grains
1999
Coronary heart disease: seven dietary factors
1991 Standout
The limitations of a ‘high‐risk’ approach for the prevention of dental caries
2002
Effect of Oral Milrinone on Mortality in Severe Chronic Heart Failure
1991 Standout
Oat gum lowers glucose and insulin after an oral glucose load
1991
Major Lipids, Apolipoproteins, and Risk of Vascular Disease
2009 Standout
Glycemic index of grain amaranth, wheat and rice in NIDDM subjects
1997
Relationship of satiety to postprandial glycaemic, insulin and cholecystokinin responses
1992
Colorectal cancer
2019 Standout
Diabetes in Asia
2009 Standout
Cleft lip and palate
2009 Standout
Relation of left ventricular dilation during acute myocardial infarction to systolic performance, diastolic dysfunction, infarct size and location
1988
EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)
1989 Standout
Modulation of GABAA receptor desensitization uncouples sleep onset and maintenance in Drosophila
2008 StandoutNobel
Diabetes and Atherosclerosis
2002 Standout
Capture-recapture method to estimate lower extremity amputation rates in Rio de Janeiro, Brazil
2001
The Occurrence of Sleep-Disordered Breathing among Middle-Aged Adults
1993 Standout
Glycemic and insulinemic responses after ingestion of ethnic foods by NIDDM and healthy subjects
1992
Diabetic foot ulcers
2003 Standout
Postprandial Glucose Regulation and Diabetic Complications
2004
Influence of the amount of starch on the glycaemic index to rice in non-insulin-dependent diabetic subjects
1992
Maternal Overweight and Obesity and the Risk of Congenital Anomalies
2009 Standout
Dental caries
2007 Standout
Periodontal diseases
2005 Standout
Carbohydrates, dietary fiber, and incident type 2 diabetes in older women
2000 Standout
Methods of detection of Actinobacillus actinomycetemcomitans, Porphyromonas gingivalis and Tannerella forsythensis in periodontal microbiology, with special emphasis on advanced molecular techniques: a review
2004
Glycaemic responses to cereal-based Indian food preparations in patients with non-insulin-dependent diabetes mellitus and normal subjects
2000
Regional variation in the incidence of diabetes-related amputations in the Netherlands
1996
The Glycemic Index
2002
Decreasing Incidence of Major Amputation in Diabetic Patients: a Consequence of a Multidisciplinary Foot Care Team Approach?
1995
Biomarkers in Heart Failure
2008 Standout
Time course of left ventricular dilation after myocardial infarction: Influence of infarct-related artery and success of coronary thrombolysis
1988
Applying apoB to the diagnosis and therapy of the atherogenic dyslipoproteinemias: a clinical diagnostic algorithm
2004
The possible role of postprandial hyperglycaemia in the pathogenesis of diabetic complications
2003
The glycemic index: methodology and clinical implications
1991
Physiological Effects of Resistant Starches on Fecal Bulk, Short Chain Fatty Acids, Blood Lipids and Glycemic Index
1998
Bias in meta-analysis detected by a simple, graphical test
1997 Standout
Influence of Non‐carbohydrate Foods on Glucose and Insulin Responses to Carbohydrates of Different Glycaemic Index in Type 2 Diabetic Patients
1992
Activation of Oxidative Stress by Acute Glucose Fluctuations Compared With Sustained Chronic Hyperglycemia in Patients With Type 2 Diabetes
2006 Standout
Glycemic and Insulinemic Responses of Normal Subjects to Selected Meals Commonly Consumed in the Middle East
1997
Diagnosis and Management of the Metabolic Syndrome
2005 Standout
Insulinemic and glycemic indexes of six starch-rich foods taken alone and in a mixed meal by type 2 diabetics
1987
Metabolic effects of a low-glycemic-index diet
1987
Treating Obesity in Youth: Should Dietary Glycemic Load Be a Consideration?
2001
Obesity and Cardiovascular Disease: Pathophysiology, Evaluation, and Effect of Weight Loss
2005 Standout
Ventricular remodeling after myocardial infarction. Experimental observations and clinical implications.
1990 Standout
Left ventricular end-systolic volume as the major determinant of survival after recovery from myocardial infarction.
1987 Standout
AHA/ACC Guidelines for Secondary Prevention for Patients With Coronary and Other Atherosclerotic Vascular Disease: 2006 Update
2006 Standout
Short-Chain Fatty Acids and Human Colonic Function: Roles of Resistant Starch and Nonstarch Polysaccharides
2001 Standout
Pharmacological Approaches for the Treatment of Obesity
2002
The Clinical Use of the Multiple Sleep Latency Test
1992
The glycemic index, fiber, and the dietary treatment of hypertriglyceridemia and diabetes.
1987
Hyperlipidemia in Coronary Heart Disease II. GENETIC ANALYSIS OF LIPID LEVELS IN 176 FAMILIES AND DELINEATION OF A NEW INHERITED DISORDER, COMBINED HYPERLIPIDEMIA
1973 StandoutNobel
Prognostic Significance of Ventricular Ectopic Beats with Respect to Sudden Death in the Late Postinfarction Period
1973
Repair of Infarcted Myocardium by Autologous Intracoronary Mononuclear Bone Marrow Cell Transplantation in Humans
2002 Standout
Hypertriglyceridemic HyperapoB: The Unappreciated Atherogenic Dyslipoproteinemia in Type 2 Diabetes Mellitus
2001
Prognosis after initial myocardial infarction: The Framingham study
1979
Characteristics of some wheat-based foods of the Italian diet in relation to their influence on postprandial glucose metabolism in patients with type 2 diabetes
2001
Glycemic index of processed wheat products
1987
Low-glycemic-index starchy foods in the diabetic diet
1988
Atherogenesis: a postprandial phenomenon.
1979 Standout
Postprandial Hyperglycemia and Diabetes Complications
2005
International tables of glycemic index
1995
Comparison of the Associations of Apolipoprotein B and Non-High-Density Lipoprotein Cholesterol With Other Cardiovascular Risk Factors in Patients With the Metabolic Syndrome in the Insulin Resistance Atherosclerosis Study
2004
Lactose in the diabetic diet: A comparison with other carbohydrates
1985
Increased left ventricular volume following myocardial infarction in man
1986
Dietary Fats and Blood Pressure
1994
Mobilized bone marrow cells repair the infarcted heart, improving function and survival
2001 Standout
Dietary factors and coronary heart disease.
1970
Hyperlipidemia in Coronary Heart Disease III. EVALUATION OF LIPOPROTEIN PHENOTYPES OF 156 GENETICALLY DEFINED SURVIVORS OF MYOCARDIAL INFARCTION
1973 StandoutNobel
Effects of milrinone on left ventricular remodeling after acute myocardial infarction.
1991
Glycaemic index of Pakistani staple foods in mixed meals for diabetics.
1992
The glycemic index: similarity of values derived in insulin-dependent and non-insulin-dependent diabetic patients.
1987
Comparison of regular and parboiled rices: explanation of discrepancies between reported glycemic responses to rice
1986
Estimation of glycemic and insulinemic responses to short‐grain rice (Japonica) and a short‐grain rice‐mixed meal in healthy young subjects
1999
Low glycemic index carbohydrate foods In the management of hyperlipidemia
1985
Clinical Implications of Obesity With Specific Focus on Cardiovascular Disease
2004
Blood cholesterol and vascular mortality by age, sex, and blood pressure: a meta-analysis of individual data from 61 prospective studies with 55 000 vascular deaths
2007 Standout
Transplantation of Progenitor Cells and Regeneration Enhancement in Acute Myocardial Infarction (TOPCARE-AMI)
2002 Standout
Multifactorial Index of Cardiac Risk in Noncardiac Surgical Procedures
1977 Standout
Comparing the Incidence of Lower Extremity Amputations Across the World: the Global Lower Extremity Amputation Study
1995
The use of the glycemie Index in predicting the blood glucose response to mixed meals
1986
Starchy Foods and Glycemic Index
1988
Meta-analysis of benzodiazepine use in the treatment of insomnia.
2000
SPECIAL ARTICLE
1967
Glycaemic index of 102 complex carbohydrate foods in patients with diabetes
1994
Effects of graded sucrose additions on taste preference, acceptability, glycemic index, and insulin response to butter beans
1987
Diabetes and cardiovascular disease. The Framingham study
1979 Standout
Hyperlipidemia in Coronary Heart Disease I. LIPID LEVELS IN 500 SURVIVORS OF MYOCARDIAL INFARCTION
1973 StandoutNobel
Glycaemic index of fruits and fruit products in patients with diabetes
1993
Food processing and the glycemic index
1985
Diet and plasma lipids—a reappraisal
1978
Late effects of acute infarct dilation on heart size: a two dimensional echocardiographic study
1982
Chitosan Chemistry and Pharmaceutical Perspectives
2004 Standout
A Prospective Evaluation and Follow-up of Patients with Syncope
1983 Standout
A prospective study of whole-grain intake and risk of type 2 diabetes mellitus in US women
2000
THE GLYCAEMIC RESPONSE TO CARBOHYDRATE FOODS
1984
Diet and its relation to coronary heart disease and death in three populations.
1981
Works of A Csima being referenced
Diabetes-related lower extremity amputations in Ontario: 1987-88 experience.
1992
Wholemeal versus wholegrain breads: proportion of whole or cracked grain and the glycaemic response.
1988
Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients
1970
Effects of Flurazepam and Zopiclone on the Performance of Chronic Insomniac Patients: A Study of Ethanol-Drug Interaction
1987
Impact of Microbiological Consultation on Clinical Decision Making: A Case‐Control Study of Clinical Management of Recurrent Periodontitis
1993
The glycemic index: variation between subjects and predictive difference.
1989
DIET AND SERUM-LIPIDS IN MALE SURVIVORS OF MYOCARDIAL INFARCTION
1965
Dietary Carbohydrate and Fat, Serum Lipoproteins, and Human Atherosclerosis
1967
Variation of Postprandial Plasma Glucose, Palatability, and Symptoms Associated With a Standardized Mixed Test Meal Versus 75 g Oral Glucose
1998
A comparative study on the effects of brotizolam and flurazepam on sleep and performance in the elderly.
1989
A long-acting appetite suppressant drug studied for 24 weeks in both continuous and sequential administration.
1967
On Edwards' criterion of seasonality and a non-parametric alternative.
1971
Prediction of the Relative Blood Glucose Response of Mixed Meals Using the White Bread Glycemic Index
1985
The relationship between glycemic response, digestibility, and factors influencing the dietary habits of diabetics
1984
Studies of male survivors of myocardial infarction
1966
Heart size and ten-year survival after uncomplicated myocardial infarction
1969
COFFEE AND SERUM-LIPIDS IN CORONARY HEART-DISEASE
1966
Studies of male survivors of myocardial infarction. XII. Relation of serum lipids and lipoproteins to survival over a 10-year period.
1970
Studies of Male Survivors of Myocardial Infarction
1965
Estimation of procedure times in a publicly funded dental programme.
1995
Reference values of plasma apolipoproteins A-I and B, and association with nonlipid risk factors in the populations of two Canadian provinces: Quebec and Saskatchewan. Canadian Heart Health Surveys Research Group.
1999
Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients
1970
Multivariate analysis of diet and serum lipids in normal men
1980
Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients
1970